Blue Icing Gel, Blue
Packaged product Sweets og Desserter TWINKLE
Blue Icing Gel, Blue contains 167 kcal per 100 g. A typical serving of 1 Tablespoon (15 g) provides about 25 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 375 kcal per 100 g across 1.173 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 133 mg | 6 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 40 g | |
| Added sugars L | 40 g | 80 % |
| Protein L | 0 g | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars40 gin the lowest quarter of sweets og desserter (median 60 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 7,5 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 8,9 g)
- Sodium133 mgin the top quarter of sweets og desserter (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TWINKLE
- Barcode
- 0060631925295
- Label serving
- 1 Tablespoon
- Category
- Baking Decorations & Dessert Toppings
Ingredients
GLUCOSE SYRUP, WATER, SUGAR, MODIFIED STARCH, CITRIC ACID, SALT, POTASSIUM SORBATE, CARRAGEENAN, ARTIFICIAL COLOR (FD&C BLUE 1).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maraschino Cherries Without Stems, Maraschino SPRINGFIELD | 167 | 0 g | 33,3 g | 0 g |
| Maraschino Cherries WEIS | 167 | 0 g | 50 g | 0 g |
| Maraschino Cherries Without Stems, Maraschino Cherries WEGMANS | 167 | 0 g | 33,3 g | 0 g |
| Maraschino Cherries With Stems WEGMANS | 167 | 0 g | 33,3 g | 0 g |
| Whole Maraschino Cherries FOOD LION | 167 | 0 g | 33,3 g | 0 g |
| Maraschinos With Stems CHERRY MAN | 167 | 0 g | 33,3 g | 0 g |
| Maraschino Cherries In Heavy Syrup, Maraschino In Heavy Syrup SIGNATURE SELECT | 167 | 0 g | 33,3 g | 0 g |
| Red Maraschino No Stems Cherries, Red Maraschino ROUSES MARKETS | 167 | 0 g | 33,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blue Icing Gel, Blue?
100 g of Blue Icing Gel, Blue has 167 kcal. 1 Tablespoon (15 g): about 25 kcal.
How much protein is in Blue Icing Gel, Blue?
Blue Icing Gel, Blue contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Tablespoon (15 g). About 0 % of its calories come from protein.
How many carbs are in Blue Icing Gel, Blue?
Blue Icing Gel, Blue has 40 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars.
How much fat is in Blue Icing Gel, Blue?
Blue Icing Gel, Blue contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Blue Icing Gel, Blue?
100 g contains 133 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 19. september 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2656053. License: CC0 1.0 (U.S. public domain). Source record dated 19. september 2023. Imported 6. november 2026.
Last updated: . Source description: "BLUE ICING GEL, BLUE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.