Blue Cheese Dressing

Packaged product Mælk og æg KEN'S

Blue Cheese Dressing contains 465 kcal per 100 g.

Roughly 94 % of its calories come from fat, with 4 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

465kcal per 100 g
2,3 gprotein
4,7 gcarbohydrates
48,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 48,8 g 63 %
Saturated fat L 9,3 g 47 %
Trans fat L 0 g
Cholesterol L 35 mg 12 %
Sodium L 744 mg 32 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 2,3 g
Added sugars L 2,3 g 5 %
Protein L 2,3 g 5 %
Vitamin D L 0 µg0 %
Calcium L 47 mg4 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 4 %Fat: 94 %465kcal / 100 g
  • Protein 2 %
  • Carbohydrates 4 %
  • Fat 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %Vitamin D0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein2,3 gin the lowest quarter of mælk og æg (median 8 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,6 g)
  • Sugars2,3 gbelow the median for mælk og æg (median 3,9 g)
  • Fat48,8 gin the top quarter of mælk og æg (median 10 g)
  • Saturated fat9,3 gabove the median for mælk og æg (median 4,2 g)
  • Sodium744 mgin the top quarter of mælk og æg (median 232 mg)
  • Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 465 kcal465 kcal
Protein 1 g2,3 g
Carbohydrates 2 g4,7 g
Fat 24 g48,8 g
Fiber n/a0 g
Sugars 2 g2,3 g
Sodium 128 mg744 mg

Product details

Brand
KEN'S
Barcode
0041335081395
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blue Cheese Dressing?

100 g of Blue Cheese Dressing has 465 kcal.

How much protein is in Blue Cheese Dressing?

Blue Cheese Dressing contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Blue Cheese Dressing?

Blue Cheese Dressing has 4,7 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars.

How much fat is in Blue Cheese Dressing?

Blue Cheese Dressing contains 48,8 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).

How much sodium is in Blue Cheese Dressing?

100 g contains 744 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2565124. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.
  • Open Food Facts, record 0041335081395. License: ODbL 1.0 (Open Food Facts). Source record dated 14. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.