Blondie mix

Packaged product Sweets og Desserter

Blondie mix contains 306 kcal per 100 g. A serving, 0.042 pkg., mix, 36 g (36 g) provides about 110 kcal.

Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 378 kcal per 100 g across 1.504 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

306kcal per 100 g
2,8 gprotein
83,3 gcarbohydrates
0 gfat
110kcal in serving, 0.042 pkg., mix, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 306 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 333 mg 14 %
Total carbohydrates L 83,3 g 30 %
Dietary fiber L 0 g 0 %
Total sugars L 50 g
Protein L 2,8 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 97 %306kcal / 100 g
  • Protein 3 %
  • Carbohydrates 97 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein2,8 gin the lowest quarter of sweets og desserter (median 5 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2,5 g)
  • Sugars50 gin the top quarter of sweets og desserter (median 41 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 2,2 g)
  • Sodium333 mgbelow the median for sweets og desserter (median 433 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 306 kcal306 kcal
Protein 2,8 g2,8 g
Carbohydrates 83,3 g83,3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 50 g50 g
Sodium 333 mg333 mg

Product details

Barcode
0850403000028
Label serving
0.042 PKG. (MIX) (36 g)
Category
Kakeblandinger
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cane sugar, sweet brown rice flour, brown sugar, tapioca starch, arrowroot powder, citrus fiber, salt, rice syrup solids (rice syrup solids, rice protein, tocopherols) and ground vanilla bean.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blondie mix?

100 g of Blondie mix has 306 kcal. Serving, 0.042 pkg., mix, 36 g (36 g): about 110 kcal.

How much protein is in Blondie mix?

Blondie mix contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 0.042 pkg., mix, 36 g (36 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5 g).

How many carbs are in Blondie mix?

Blondie mix has 83,3 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars.

How much fat is in Blondie mix?

Blondie mix contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Blondie mix?

100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1926425. License: CC0 1.0 (U.S. public domain). Source record dated 29. maj 2018. Imported 6. november 2026.
  • Open Food Facts, record 0850403000028. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.