Black Raspberry French Ice Cream

Packaged product Sweets og Desserter

Black Raspberry French Ice Cream contains 239 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 36 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Black Raspberry French Ice Cream, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
239kcal per 100 g
4,6 gprotein
22 gcarbohydrates
15,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 15,6 g 20 %
Saturated fat L 9,2 g 46 %
Trans fat L 0 g
Cholesterol L 115 mg 38 %
Sodium L 60 mg 3 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 20,2 g
Added sugars L 16,5 g 33 %
Protein L 4,6 g 9 %
Vitamin D L 1 µg5 %
Calcium L 128 mg10 %
Jern L 0,37 mg2 %
Kalium L 156 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 36 %Fat: 57 %239kcal / 100 g
  • Protein 7 %
  • Carbohydrates 36 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Vitamin D5 %Kalium3 %Jern2 %

Nutritional insights

  • Protein4,6 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars20,2 gbelow the median for sweets og desserter (median 21,2 g)
  • Fat15,6 gabove the median for sweets og desserter (median 13,3 g)
  • Saturated fat9,2 gabove the median for sweets og desserter (median 5,5 g)
  • Sodium60 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 239 kcal239 kcal
Protein 4,6 g4,6 g
Carbohydrates 22 g22 g
Fat 15,6 g15,6 g
Fiber 0 g0 g
Sugars 20,2 g20,2 g
Sodium 59,6 mg60 mg

Product details

Barcode
0793573612298
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Raspberry French Ice Cream?

100 g of Black Raspberry French Ice Cream has 239 kcal.

How much protein is in Black Raspberry French Ice Cream?

Black Raspberry French Ice Cream contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Black Raspberry French Ice Cream?

Black Raspberry French Ice Cream has 22 g of total carbohydrates per 100 g, including 0 g of fiber and 20,2 g of sugars.

How much fat is in Black Raspberry French Ice Cream?

Black Raspberry French Ice Cream contains 15,6 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).

How much sodium is in Black Raspberry French Ice Cream?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. september 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0793573612298. License: ODbL 1.0 (Open Food Facts). Source record dated 18. september 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2666737. License: CC0 1.0 (U.S. public domain). Source record dated 28. december 2022. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.