Buttermilk Biscuit Mix
Packaged product Sweets og Desserter LOUISIANA FISH FRY PRODUCTS
Buttermilk Biscuit Mix contains 344 kcal per 100 g. A typical serving of 3 Tbsp., 32g (32 g) provides about 110 kcal.
Roughly 88 % of its calories come from carbohydrates, with 12 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 385 kcal per 100 g across 896 products.
100 g provides 24 % of the Daily Value for calcium and 17 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.440 mg | 63 % |
| Total carbohydrates L | 68,8 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,4 g | 19 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 312 mg | 24 % |
| Jern L | 3,1 mg | 17 % |
| Kalium L | 116 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gin the top quarter of sweets og desserter (median 5,2 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2,3 g)
- Sugars0 gin the lowest quarter of sweets og desserter (median 40,6 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 1,8 g)
- Sodium1.440 mgin the top quarter of sweets og desserter (median 460 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 344 kcal | 344 kcal |
| Protein | 9,4 g | 9,4 g |
| Carbohydrates | 68,8 g | 68,8 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1.438 mg | 1.440 mg |
Product details
- Brand
- LOUISIANA FISH FRY PRODUCTS
- Barcode
- 0039156009254
- Label serving
- 3 Tbsp. (32g)
- Category
- cake-cookie-cupcake-mixes
Ingredients
BLEACHED WHEAT FLOUR ENRICHED (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, BAKING POWDER (CORN STARCH, BICARBONATE OF SODA, SODIUM ALUMINUM SULFATE, ACID PHOSPHATE OF CALCIUM), SUGAR, SALT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grainless Baking Co. Moist Cake & Muffin Mix, 11.5 Oz GRAINLESS BAKING CO. | 344 | 3,1 g | 87,5 g | 0 g |
| Stroganoff Pasta & Naturally Flavored Creamy Sauce Mix, Stroganoff BETTY CROCKER | 344 | 9,4 g | 68,8 g | 3,1 g |
| Biscuit Mix TEAYS VALLEY | 344 | 9,4 g | 46,9 g | 15,6 g |
| Dark Chocolate Brownie Mix, Dark Chocolate RENEWAL MILL | 344 | 6,3 g | 90,6 g | 3,1 g |
| Monster Eyes Sugar Cookie Kit, Monster Eyes GREAT VALUE | 345 | 3,5 g | 79,3 g | 1,7 g |
| Candycane Gourmet Brownie Mix, Candycane STEPHEN'S | 345 | 5,5 g | 83,6 g | 1,8 g |
| Corn fritter mix, corn fritter mix Del Sur | 343 | 0 g | 85,7 g | 0 g |
| Pancakes & Waffles Gluten Free Flour Blend, Pancakes & Waffles JUST ABOUT FOODS | 343 | 5,7 g | 82,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttermilk Biscuit Mix?
100 g of Buttermilk Biscuit Mix has 344 kcal. 3 Tbsp., 32g (32 g): about 110 kcal.
How much protein is in Buttermilk Biscuit Mix?
Buttermilk Biscuit Mix contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 3 g in 3 Tbsp., 32g (32 g). About 12 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,2 g).
How many carbs are in Buttermilk Biscuit Mix?
Buttermilk Biscuit Mix has 68,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Buttermilk Biscuit Mix?
Buttermilk Biscuit Mix contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Buttermilk Biscuit Mix contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (24 % DV) and jern (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Buttermilk Biscuit Mix?
100 g contains 1.440 mg of sodium, 63 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. juni 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0039156009254. License: ODbL 1.0 (Open Food Facts). Source record dated 27. juni 2023. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2596113. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
Last updated: . Source description: "BUTTERMILK BISCUIT MIX". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.