Bibim ramen

Packaged product Andre fødevarer Harim

Bibim ramen contains 409 kcal per 100 g. A serving, 2 portion, 69 g (69 g) provides about 283 kcal.

Roughly 66 % of its calories come from carbohydrates, with 28 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bibim ramen by Harim, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
409kcal per 100 g
5,8 gprotein
68,1 gcarbohydrates
13 gfat
283kcal in serving, 2 portion, 69 g (69 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 409 kcal
Total fat L 13 g 17 %
Saturated fat L 5,1 g 25 %
Sodium L 1.123 mg 49 %
Total carbohydrates L 68,1 g 25 %
Dietary fiber L 2,9 g 10 %
Total sugars L 10,1 g
Added sugars L 10,1 g 20 %
Protein L 5,8 g 12 %
Vitamin D L 0 µg0 %
Calcium L 42 mg3 %
Jern L 0,8 mg4 %
Kalium L 277 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 66 %Fat: 28 %409kcal / 100 g
  • Protein 6 %
  • Carbohydrates 66 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium6 %Jern4 %Calcium3 %Vitamin D0 %

Nutritional insights

  • Protein5,8 gbelow the median for andre fødevarer (median 7 g)
  • Fiber2,9 gabove the median for andre fødevarer (median 1,9 g)
  • Sugars10,1 gabove the median for andre fødevarer (median 3,4 g)
  • Fat13 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat5,1 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium1.123 mgin the top quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harim
Barcode
8809778496365
Label serving
2 portion (69 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spicy Instant Ramen Kokoro 409 9 g 65,6 g 11,2 g
Almendra Con Sal bitz 409 11,9 g 20,7 g 31 g
Grass Fed Whey Protein Concentrate Canadian Protein 409 75 g 9,4 g 6,3 g
Protein Powder Vanilla Whey Concentrate Canadian Protein 409 75 g 9,4 g 9,4 g
1% Pure Instant Whev Rats Whe L-Gluta NAR LABS 409 75 g 7,8 g 7,8 g
Sicilian Lemon Tarts Waitrose No 1 409 4,1 g 43,6 g 24 g
Whey Protein Body Science 410 71,4 g 17,9 g 5,7 g
Miso Tokyoto 410 8,6 g 56,2 g 16,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bibim ramen?

100 g of Bibim ramen has 409 kcal. Serving, 2 portion, 69 g (69 g): about 283 kcal.

How much protein is in Bibim ramen?

Bibim ramen contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 4 g in serving, 2 portion, 69 g (69 g). About 6 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Bibim ramen?

Bibim ramen has 68,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 10,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bibim ramen?

Bibim ramen contains 13 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).

How much sodium is in Bibim ramen?

100 g contains 1.123 mg of sodium, 49 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8809778496365. License: ODbL 1.0 (Open Food Facts). Source record dated 4. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.