Beluga-Linsen
Packaged product Bønner og bælgfrugter Billa bio
Beluga-Linsen contains 304 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 34 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (313 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 41 g | 15 % |
| Dietary fiber L | 17 g | 61 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 23 g | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 61 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gbelow the median for bønner og bælgfrugter (median 23,4 g)
- Fiber17 gin the top quarter of bønner og bælgfrugter (median 12 g)
- Sugars1,1 gbelow the median for bønner og bælgfrugter (median 1,3 g)
- Fat1,6 gabove the median for bønner og bælgfrugter (median 1,4 g)
- Sodium4 mgin the lowest quarter of bønner og bælgfrugter (median 8 mg)
- Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
bill Wiederverschließbar Hier öffnen Harts ying Easy für mich V Ballaststoff - und proteinreich. e und ކ So viel steht fest: Die sind mehr vom bissfesten Typ. de sunden testung ist ކ V Blo-Belugalinsen Immer parat für den Salat, Eintöpfe und Brotaufstriche. Wer so edel aussieht, hat auch Geschmack - fein-nussigen. Kann Spuren von Gluten enthalten. 026 100 g enthalten % der Trocken und vor Wärme durchschnittlich RM² Energie kJ/kcal 1283/304 15% Fett 1,6 g 2% davon gesättigte 0,2 g 1% Fettsäuren geschützt lagern.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lenticchie mignon Terra e Sole | 304 | 23,4 g | 40,6 g | 1,6 g |
| Linsen grün (Laird) Bio Company | 304 | 23 g | 41 g | 1,6 g |
| Beluga Linsen Rewe Bio | 304 | 23 g | 41 g | 1,6 g |
| Beluga Linsen Schwarz Coop | 304 | 27 g | 33 g | 1,5 g |
| Gelbe Linsen Suntat | 304 | 23,4 g | 40,6 g | 1,5 g |
| Bio Berglinsen BIO SONNE | 304 | 23,4 g | 40,6 g | 1,6 g |
| Lenticchie giganti Unes | 304 | 23 g | 41 g | 1,6 g |
| Brown lentils Natura | 304 | 23 g | 41 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beluga-Linsen?
100 g of Beluga-Linsen has 304 kcal.
Is Beluga-Linsen high in protein?
Beluga-Linsen contains 23 g of protein per 100 g (46 % of the 50 g Daily Value). About 34 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 23,4 g).
How many carbs are in Beluga-Linsen?
Beluga-Linsen has 41 g of total carbohydrates per 100 g, including 17 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beluga-Linsen?
Beluga-Linsen contains 1,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Beluga-Linsen?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9010158017400. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.