Beef stew

Packaged product Måltider og disketter

Beef stew contains 85 kcal per 100 g. A serving, 1 cup, 236 g (236 g) provides about 201 kcal.

Roughly 45 % of its calories come from fat, with 34 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (92 kcal per 100 g).

100 g provides 14 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

85kcal per 100 g
4,2 gprotein
7,2 gcarbohydrates
4,2 gfat
201kcal in serving, 1 cup, 236 g (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 4,2 g 5 %
Saturated fat L 1,7 g 8 %
Trans fat L 0 g
Cholesterol L 13 mg 4 %
Sodium L 419 mg 18 %
Total carbohydrates L 7,2 g 3 %
Dietary fiber L 0,4 g 1 %
Total sugars L 1,3 g
Protein L 4,2 g 8 %
Vitamin A L 127 µg14 %
Vitamin C L 0,5 mg0,6 %
Calcium L 0 mg0 %
Jern L 0,15 mg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 34 %Fat: 45 %85kcal / 100 g
  • Protein 20 %
  • Carbohydrates 34 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A14 %Jern0,8 %Vitamin C0,6 %Calcium0 %

Nutritional insights

  • Protein4,2 gbelow the median for måltider og disketter (median 4,6 g)
  • Fiber0,4 gin the lowest quarter of måltider og disketter (median 2 g)
  • Sugars1,3 gbelow the median for måltider og disketter (median 1,4 g)
  • Fat4,2 gabove the median for måltider og disketter (median 2,8 g)
  • Saturated fat1,7 gabove the median for måltider og disketter (median 0,88 g)
  • Sodium419 mgabove the median for måltider og disketter (median 380 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L424 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 85 kcal85 kcal
Protein 4,2 g4,2 g
Carbohydrates 7,2 g7,2 g
Fat 4,2 g4,2 g
Fiber 0,4 g0,4 g
Sugars 1,3 g1,3 g
Sodium 419 mg419 mg

Product details

Barcode
0037600829885
Label serving
1 cup (236 g)
Category
Tyre
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef stock, beef, potatoes, carrots, contains 2% or less of beef fat, corn flour, textured vegetable protein (soy flour, caramel color), salt, tomato paste, modified cornstarch, potato starch, mushroom extract (mushrooms, maltodextrin), caramel color, disodium inosinate and disodium guanylate, sugar, flavoring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSaltTomatSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef stew?

100 g of Beef stew has 85 kcal. Serving, 1 cup, 236 g (236 g): about 201 kcal.

How much protein is in Beef stew?

Beef stew contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 10 g in serving, 1 cup, 236 g (236 g). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 4,6 g).

How many carbs are in Beef stew?

Beef stew has 7,2 g of total carbohydrates per 100 g, including 0,4 g of fiber and 1,3 g of sugars.

How much fat is in Beef stew?

Beef stew contains 4,2 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Beef stew contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef stew?

100 g contains 419 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1958884. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2018. Imported 6. november 2026.
  • Open Food Facts, record 0037600829885. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.