Beef Ravioli

Packaged product Kød H-E-B

Beef Ravioli contains 229 kcal per 100 g. A serving, 10 pieces, 140 g (140 g) provides about 320 kcal.

Roughly 60 % of its calories come from carbohydrates, with 23 % from fat and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 12 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

229kcal per 100 g
9,3 gprotein
33,6 gcarbohydrates
5,7 gfat
320kcal in serving, 10 pieces, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 5,7 g 7 %
Saturated fat L 2,9 g 14 %
Cholesterol L 17,9 mg 6 %
Sodium L 421 mg 18 %
Total carbohydrates L 33,6 g 12 %
Dietary fiber L 1,4 g 5 %
Total sugars L 0,71 g
Protein L 9,3 g 19 %
Calcium L 71,4 mg5 %
Jern L 2,1 mg12 %
Kalium L 136 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 60 %Fat: 23 %229kcal / 100 g
  • Protein 17 %
  • Carbohydrates 60 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern12 %Calcium5 %Kalium3 %

Nutritional insights

  • Protein9,3 gin the lowest quarter of kød (median 17,6 g)
  • Fiber1,4 gabove the median for kød (median 0 g)
  • Sugars0,71 gbelow the median for kød (median 1 g)
  • Fat5,7 gbelow the median for kød (median 8,6 g)
  • Saturated fat2,9 gbelow the median for kød (median 3,1 g)
  • Sodium421 mgabove the median for kød (median 380 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0197870274003
Label serving
10 pieces (140 g)
Category
Kød

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Ravioli?

100 g of Beef Ravioli has 229 kcal. Serving, 10 pieces, 140 g (140 g): about 320 kcal.

How much protein is in Beef Ravioli?

Beef Ravioli contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 13 g in serving, 10 pieces, 140 g (140 g). About 17 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,6 g).

How many carbs are in Beef Ravioli?

Beef Ravioli has 33,6 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Ravioli?

Beef Ravioli contains 5,7 g of fat per 100 g, of which 2,9 g is saturated (14 % of the Daily Value).

What vitamins and minerals does Beef Ravioli contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Ravioli?

100 g contains 421 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0197870274003. License: ODbL 1.0 (Open Food Facts). Source record dated 1. juni 2026. Imported 6. november 2026.

Last updated: . Source description: "BEEF RAVIOLI". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.