Beef patties

Packaged product Kød

Beef patties contains 282 kcal per 100 g. A serving, 1 patty, 85 g (85 g) provides about 240 kcal.

Roughly 68 % of its calories come from fat, with 25 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 246 kcal per 100 g across 773 products.

100 g provides 18 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

282kcal per 100 g
18,8 gprotein
4,7 gcarbohydrates
22,4 gfat
240kcal in serving, 1 patty, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 22,4 g 29 %
Saturated fat L 9,4 g 47 %
Trans fat L 1,2 g
Cholesterol L 59 mg 20 %
Sodium L 482 mg 21 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 2,4 g 9 %
Total sugars L 1,2 g
Protein L 18,8 g 38 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 71 mg5 %
Jern L 3,2 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 6 %Fat: 68 %282kcal / 100 g
  • Protein 25 %
  • Carbohydrates 6 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %Calcium5 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein18,8 gin the top quarter of kød (median 16,1 g)
  • Fiber2,4 gin the top quarter of kød (median 0 g)
  • Sugars1,2 gabove the median for kød (median 0,66 g)
  • Fat22,4 gabove the median for kød (median 17,1 g)
  • Saturated fat9,4 gin the top quarter of kød (median 5,9 g)
  • Sodium482 mgbelow the median for kød (median 519 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 282 kcal282 kcal
Protein 18,8 g18,8 g
Carbohydrates 4,7 g4,7 g
Fat 22,4 g22,4 g
Fiber 2,4 g2,4 g
Sugars 1,2 g1,2 g
Sodium 482 mg482 mg

Product details

Barcode
0049485683308
Label serving
1 PATTY (85 g)
Category
Kød af hornkvæg, frosset
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, water, textured soy protein (soy flour, caramel colored), soy protein concentrate, hydrolyzed soy protein, soy flour, salt, seasoning (hydrolyzed soy and corn protein, salt), caramel color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef patties?

100 g of Beef patties has 282 kcal. Serving, 1 patty, 85 g (85 g): about 240 kcal.

Is Beef patties high in protein?

Beef patties contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value), or 16 g in serving, 1 patty, 85 g (85 g). About 25 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 16,1 g).

How many carbs are in Beef patties?

Beef patties has 4,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,2 g of sugars.

How much fat is in Beef patties?

Beef patties contains 22,4 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).

What vitamins and minerals does Beef patties contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef patties?

100 g contains 482 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2097633. License: CC0 1.0 (U.S. public domain). Source record dated 26. april 2020. Imported 6. november 2026.
  • Open Food Facts, record 0049485683308. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.