Beef franks

Packaged product Kød

Beef franks contains 298 kcal per 100 g. A serving, 1 link, 57 g (57 g) provides about 170 kcal.

Roughly 81 % of its calories come from fat, with 17 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 263 kcal per 100 g across 3.300 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

298kcal per 100 g
12,3 gprotein
1,8 gcarbohydrates
26,3 gfat
170kcal in serving, 1 link, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 26,3 g 34 %
Saturated fat L 10,5 g 53 %
Cholesterol L 61 mg 20 %
Sodium L 825 mg 36 %
Total carbohydrates L 1,8 g 0,6 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 12,3 g 25 %
Vitamin A L 52,5 µg6 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 2 %Fat: 81 %298kcal / 100 g
  • Protein 17 %
  • Carbohydrates 2 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Vitamin A6 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein12,3 gin the lowest quarter of kød (median 14,3 g)
  • Sugars0 gin the lowest quarter of kød (median 0,7 g)
  • Fat26,3 gin the top quarter of kød (median 21,7 g)
  • Saturated fat10,5 gin the top quarter of kød (median 8,1 g)
  • Sodium825 mgabove the median for kød (median 800 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L175 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 298 kcal298 kcal
Protein 12,3 g12,3 g
Carbohydrates 1,8 g1,8 g
Fat 26,3 g26,3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 825 mg825 mg

Product details

Barcode
0636906917991
Label serving
1 LINK (57 g)
Category
Pølser
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Angus beef, water, contains less than 2% of salt, sorbitol, sodium lactate, natural flavorings, sodium phosphate, htdrolyzed corn protein, paprika, sodium diacetate, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Wagyu Beef Honey Jalapeño Smoked Sausage Wagyu-X 298 15,8 g 5,3 g 26,3 g
Arabiki Sausage Redondo's 298 12,8 g 0 g 27,7 g
German Bratwurst Morrisons 298 12,8 g 1,4 g 26,7 g
Käse-Bockwurst Schmälzle 298 15 g 0,5 g 26 g
Natural Casing Beef Frankfurters Sabrett 298 12,3 g 3,5 g 26,3 g
Würstchen Schmalzie 298 15 g 1 g 26 g
Beef hot dogs Kirkland Signature 298 14,6 g 3,3 g 25,2 g
Mini-Debreciner Schmälzle 298 15 g 1 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef franks?

100 g of Beef franks has 298 kcal. Serving, 1 link, 57 g (57 g): about 170 kcal.

Is Beef franks high in protein?

Beef franks contains 12,3 g of protein per 100 g (25 % of the 50 g Daily Value), or 7 g in serving, 1 link, 57 g (57 g). About 17 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 14,3 g).

How many carbs are in Beef franks?

Beef franks has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Beef franks?

Beef franks contains 26,3 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).

How much sodium is in Beef franks?

100 g contains 825 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2091491. License: CC0 1.0 (U.S. public domain). Source record dated 15. april 2020. Imported 6. november 2026.
  • Open Food Facts, record 0636906917991. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.