Bean Sprouts
Packaged product Drikkevarer Tasteful
Bean Sprouts contains 40 kcal per 100 ml. A serving, 125 ml (125 ml) provides about 50 kcal.
Roughly 58 % of its calories come from carbohydrates, with 33 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (41 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 296 mg | 13 % |
| Total carbohydrates L | 5,6 g | 2 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,2 g | 6 % |
| Calcium L | 80 mg | 6 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 24 mg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 58 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein3,2 gbelow the median for drikkevarer (median 4,4 g)
- Fiber0,8 gin the lowest quarter of drikkevarer (median 3 g)
- Sugars0 gin the lowest quarter of drikkevarer (median 1 g)
- Fat0,4 gin the lowest quarter of drikkevarer (median 0,8 g)
- Saturated fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
- Sodium296 mgin the top quarter of drikkevarer (median 15 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Bean sprouts, Water, Salt, Citric acid, Calcium chloride
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sojasprossen Royal Orient | 41 | 2,9 g | 4 g | 1,5 g |
| Sojabohnen Keimlinge Asia | 41 | 4,6 g | 2,7 g | 0,8 g |
| Germes de poireaux Boni | 37 | 4,4 g | 2,4 g | 0,7 g |
| Micro Broccoli AeroFarms | 35 | 3 g | 5 g | 0,5 g |
| Brots germinats Bonpreu | 35 | 2 g | 7,2 g | 0,5 g |
| AH Biologisch Milde kiemgroente Albert Heijn Bio | 33 | 3,2 g | 2,8 g | 0,4 g |
| Taugé Albert Heijn | 48 | 5 g | 3 g | 1 g |
| Clover sprouts Clover | 29 | 3,5 g | 3,5 g | 0,59 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bean Sprouts?
100 ml of Bean Sprouts has 40 kcal. Serving, 125 ml (125 ml): about 50 kcal.
How much protein is in Bean Sprouts?
Bean Sprouts contains 3,2 g of protein per 100 ml (6 % of the 50 g Daily Value), or 4 g in serving, 125 ml (125 ml). About 33 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 4,4 g).
How many carbs are in Bean Sprouts?
Bean Sprouts has 5,6 g of total carbohydrates per 100 ml, including 0,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bean Sprouts?
Bean Sprouts contains 0,4 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Bean Sprouts?
100 ml contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0667888502271. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.