Bbq sause

Packaged product Suppe og saucer H-E-B Organics

Bbq sause contains 176 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 150 kcal per 100 g across 483 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Bbq sause by H-E-B Organics, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
0 gprotein
44,1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 824 mg 36 %
Total carbohydrates L 44,1 g 16 %
Dietary fiber L 2,9 g 10 %
Total sugars L 41,2 g
Added sugars L 41,2 g 82 %
Protein L 0 g 0 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 147 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %176kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium3 %Vitamin D0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0 gin the lowest quarter of suppe og saucer (median 0,9 g)
  • Fiber2,9 gin the top quarter of suppe og saucer (median 0 g)
  • Sugars41,2 gin the top quarter of suppe og saucer (median 28,6 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 0,067 g)
  • Sodium824 mgabove the median for suppe og saucer (median 800 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 176 kcal176 kcal
Protein 0 g0 g
Carbohydrates 44,1 g44,1 g
Fat 0 g0 g
Fiber n/a2,9 g
Sugars 41,2 g41,2 g
Sodium 824 mg824 mg

Product details

Brand
H-E-B Organics
Barcode
0041220162857
Quantity
14 oz
Category
Barbecuesaucer
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Southern sauces Carolina Gold Bbq Duke’s 176 2,9 g 35,3 g 2,9 g
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Summer 3PACK! Kinder's 176 2,9 g 44,1 g 0 g
Bbq Sauce Roasted Garlic KINDER'S 176 0 g 44,1 g 0 g
Black Garlic BBQ Sauce Kinder's 176 2,9 g 44,1 g 0 g
Bbq sauce Rib Rack 176 0 g 44,1 g 0 g
BBQ Sauce Original Kinder's 176 0 g 44,1 g 0 g
American Style BBQ Sauce Smash Kitchen 176 0 g 41,2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bbq sause?

100 g of Bbq sause has 176 kcal.

How much protein is in Bbq sause?

Bbq sause contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 0,9 g).

How many carbs are in Bbq sause?

Bbq sause has 44,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 41,2 g of sugars.

How much fat is in Bbq sause?

Bbq sause contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Bbq sause?

100 g contains 824 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 16. juni 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2656361. License: CC0 1.0 (U.S. public domain). Source record dated 22. juli 2023. Imported 6. november 2026.
  • Open Food Facts, record 0041220162857. License: ODbL 1.0 (Open Food Facts). Source record dated 16. juni 2023. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.