BBQ Pulled Chicken Bowl
Packaged product Fjerkræ Snap Kitchen
BBQ Pulled Chicken Bowl contains 153 kcal per 100 g. A serving, 1 container, 295 g (295 g) provides about 450 kcal.
Roughly 44 % of its calories come from carbohydrates, with 30 % from protein and 26 % from fat (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 153 kcal | |
| Total fat L | 4,4 g | 6 % |
| Saturated fat L | 0,85 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 32,2 mg | 11 % |
| Sodium L | 292 mg | 13 % |
| Total carbohydrates L | 16,9 g | 6 % |
| Dietary fiber L | 2,4 g | 8 % |
| Total sugars L | 6,4 g | |
| Added sugars L | 2,4 g | 5 % |
| Protein L | 11,5 g | 23 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 33,9 mg | 3 % |
| Jern L | 0,68 mg | 4 % |
| Kalium L | 414 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 44 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,5 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fiber2,4 gin the top quarter of fjerkræ (median 0 g)
- Sugars6,4 gin the top quarter of fjerkræ (median 0,87 g)
- Fat4,4 gabove the median for fjerkræ (median 4,3 g)
- Saturated fat0,85 gbelow the median for fjerkræ (median 1,2 g)
- Sodium292 mgabove the median for fjerkræ (median 283 mg)
- Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snap Kitchen
- Barcode
- 0812324029755
- Label serving
- 1 container (295 g)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turkey breakfast sausage Applegate | 153 | 18,6 g | 1,7 g | 8,5 g |
| Italian Herb Chicken with Vegetable Riscotto & Roasted Green Beans Factor | 153 | 11,9 g | 10,5 g | 6,8 g |
| Savory Turkey Breakfast Sausage Applegate Naturals | 153 | 18,6 g | 1,7 g | 8,5 g |
| British Chicken Waitrose | 153 | 13,9 g | 3,6 g | 9 g |
| Chicken Coconut Tumeric Stew Fresh Prep | 153 | 11,5 g | 9,5 g | 7,5 g |
| Irish Chicken Garlic & Herb Thigh Fillets Dunnes | 152 | 18 g | 4,2 g | 6,7 g |
| Roasted Chicken Rice Kroger | 153 | 3,3 g | 30,1 g | 2 g |
| Hungry-Man Chicken Alfredo Hungry-Man | 153 | 5,9 g | 18,7 g | 5,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BBQ Pulled Chicken Bowl?
100 g of BBQ Pulled Chicken Bowl has 153 kcal. Serving, 1 container, 295 g (295 g): about 450 kcal.
Is BBQ Pulled Chicken Bowl high in protein?
BBQ Pulled Chicken Bowl contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 34 g in serving, 1 container, 295 g (295 g). About 30 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in BBQ Pulled Chicken Bowl?
BBQ Pulled Chicken Bowl has 16,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BBQ Pulled Chicken Bowl?
BBQ Pulled Chicken Bowl contains 4,4 g of fat per 100 g, of which 0,85 g is saturated (4 % of the Daily Value).
How much sodium is in BBQ Pulled Chicken Bowl?
100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0812324029755. License: ODbL 1.0 (Open Food Facts). Source record dated 22. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.