Assorted nut caramel
Packaged product Sweets og Desserter Russell Stover
Assorted nut caramel contains 432 kcal per 100 g. A serving, 2 pieces, 37 g (37 g) provides about 160 kcal.
Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 518 kcal per 100 g across 3.676 products.
100 g provides 15 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 18,9 g | 24 % |
| Saturated fat L | 13,5 g | 68 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5 % |
| Sodium L | 122 mg | 5 % |
| Total carbohydrates L | 62,2 g | 23 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 46 g | |
| Added sugars L | 43,2 g | 86 % |
| Protein L | 5,4 g | 11 % |
| Calcium L | 119 mg | 9 % |
| Jern L | 2,7 mg | 15 % |
| Kalium L | 273 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 56 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gbelow the median for sweets og desserter (median 5,8 g)
- Fiber2,7 gbelow the median for sweets og desserter (median 3 g)
- Sugars46 gbelow the median for sweets og desserter (median 47,5 g)
- Fat18,9 gin the lowest quarter of sweets og desserter (median 31 g)
- Saturated fat13,5 gin the lowest quarter of sweets og desserter (median 17,8 g)
- Sodium122 mgabove the median for sweets og desserter (median 76 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 432 kcal | 432 kcal |
| Protein | 5,4 g | 5,4 g |
| Carbohydrates | 62,2 g | 62,2 g |
| Fat | 18,9 g | 18,9 g |
| Fiber | 2,7 g | 2,7 g |
| Sugars | 45,9 g | 46 g |
| Sodium | 122 mg | 122 mg |
Product details
- Brand
- Russell Stover
- Barcode
- 0077260041371
- Label serving
- 2 PIECES (37 g)
- Category
- Chokolade
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn syrup, milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, dark chocolate {sugar, chocolate processed with alkali, cocoa butter, milk fat, soy lecithin (emulsifier), vanillin (artificial flavor)}, condensed milk, cream, brown sugar, sugar, palm kernel oil, peanuts, cherries {cherries, corn syrup, high fructose corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), natural flavor, fd&c red 40, sulfur dioxide (preserves color)}, coconut with sodium metabisulfite (preserves whiteness), almonds, salt, raisins (raisins, sunflower oil), apricots with sulfur dioxide (preserves color), pecans, walnuts, cocoa powder, natural and artificial flavors, spice, soy lecithin (emulsifier), honey, invert sugar, citric acid, potassium sorbate and sodium benzoate (preservatives), sorbitol, dried egg whites, invertase (enzyme), maple sugar, caramel color, fd&c colors (red 40, blue 1, yellow 5 & 6), orange peel (orange peel, water and citric acid), carmine color, maltodextrin, sodium hydroxide, raspberries, strawberries, mono and diglycerides with citric acid (antioxidant), soybean oil, mixed tocopherols (antioxidant), butter, tapioca starch, lemon peel, apples, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (emulsifier), artificial flavor, salt}, whole milk and nonfat milk solids.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkCremeSukkerJordnødderMandlerSaltHonningÆg
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Date Almond - Whitetz Chocodate | 432 | 8 g | 76 g | 10,4 g |
| Great value, milk chocolate cups, creamy caramel Great Value | 432 | 2,7 g | 62,2 g | 21,6 g |
| Dark chocolate Tropical Valley Foods | 432 | 5 g | 35 g | 32,5 g |
| Assorted caramels in milk & dark chocolate Russell Stover | 432 | 5,4 g | 62,2 g | 18,9 g |
| Asher’s Milk And Dark Chocolate Assortment Asher’s Chocolate Co. | 433 | 3,3 g | 66,7 g | 20 g |
| Blood Orange Extra Dark Chocolate Stevia Sweetened Lily's | 433 | 10 g | 53,3 g | 36,7 g |
| Salted Almond Milk Chocolate Style Bar Lily's | 433 | 6,7 g | 53,3 g | 36,7 g |
| Mini Charleston Chew Charleston Chew | 433 | 3,3 g | 80 g | 13,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Assorted nut caramel?
100 g of Assorted nut caramel has 432 kcal. Serving, 2 pieces, 37 g (37 g): about 160 kcal.
How much protein is in Assorted nut caramel?
Assorted nut caramel contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 2 pieces, 37 g (37 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,8 g).
How many carbs are in Assorted nut caramel?
Assorted nut caramel has 62,2 g of total carbohydrates per 100 g, including 2,7 g of fiber and 46 g of sugars.
How much fat is in Assorted nut caramel?
Assorted nut caramel contains 18,9 g of fat per 100 g, of which 13,5 g is saturated (68 % of the Daily Value).
What vitamins and minerals does Assorted nut caramel contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Assorted nut caramel?
100 g contains 122 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 13. april 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2270548. License: CC0 1.0 (U.S. public domain). Source record dated 1. august 2019. Imported 6. november 2026.
- Open Food Facts, record 0077260041371. License: ODbL 1.0 (Open Food Facts). Source record dated 13. april 2022. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.