Apricot nectar

Packaged product Drikkevarer

Apricot nectar contains 67 kcal per 100 ml. A serving, 8 oza, 240 ml (240 ml) provides about 161 kcal.

Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 46 kcal per 100 g across 3.383 products.

100 ml provides 25 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

67kcal per 100 ml
0,42 gprotein
15,8 gcarbohydrates
0 gfat
161kcal in serving, 8 oza, 240 ml (240 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 67 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 4 mg 0,2 %
Total carbohydrates L 15,8 g 6 %
Dietary fiber L 1,7 g 6 %
Total sugars L 14,2 g
Protein L 0,42 g 0,8 %
Vitamin A L 0 µg0 %
Vitamin C L 22,5 mg25 %
Calcium L 8 mg0,6 %
Jern L 0,15 mg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 97 %67kcal / 100 ml
  • Protein 3 %
  • Carbohydrates 97 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Vitamin C25 %Jern0,8 %Calcium0,6 %Vitamin A0 %

Nutritional insights

  • Protein0,42 gin the top quarter of drikkevarer (median 0 g)
  • Fiber1,7 gin the top quarter of drikkevarer (median 0 g)
  • Sugars14,2 gin the top quarter of drikkevarer (median 9,2 g)
  • Sodium4 mgbelow the median for drikkevarer (median 8 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 67 kcal67 kcal
Protein 0,42 g0,42 g
Carbohydrates 15,8 g15,8 g
Fat 0 g0 g
Fiber 1,7 g1,7 g
Sugars 14,2 g14,2 g
Sodium 4 mg4 mg

Product details

Barcode
0822356000134
Label serving
8 OZA (240 ml)
Category
Plantebaserede drikkevarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, apricot puree, sugar, glucose fructose syrup, l-ascorbic acid (vitamin c) as an antioxidant.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apricot nectar?

100 ml of Apricot nectar has 67 kcal. Serving, 8 oza, 240 ml (240 ml): about 161 kcal.

How much protein is in Apricot nectar?

Apricot nectar contains 0,42 g of protein per 100 ml (0,8 % of the 50 g Daily Value), or 1 g in serving, 8 oza, 240 ml (240 ml). About 3 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0 g).

How many carbs are in Apricot nectar?

Apricot nectar has 15,8 g of total carbohydrates per 100 ml, including 1,7 g of fiber and 14,2 g of sugars.

How much fat is in Apricot nectar?

Apricot nectar contains 0 g of fat per 100 ml.

What vitamins and minerals does Apricot nectar contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Vitamin C (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apricot nectar?

100 ml contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2123458. License: CC0 1.0 (U.S. public domain). Source record dated 15. april 2020. Imported 6. november 2026.
  • Open Food Facts, record 0822356000134. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.