Applesauce
Packaged product Suppe og saucer Clover Valley
Applesauce contains 80 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 90 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 63 kcal per 100 g across 735 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 9 mg | 0,4 % |
| Total carbohydrates L | 19,5 g | 7 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 15,9 g | |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,8 gin the top quarter of suppe og saucer (median 1,4 g)
- Sugars15,9 gin the top quarter of suppe og saucer (median 13 g)
- Sodium9 mgin the top quarter of suppe og saucer (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 80 kcal | 80 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 19,5 g | 19,5 g |
| Fat | 0 g | 0 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 15,9 g | 15,9 g |
| Sodium | 9 mg | 9 mg |
Product details
- Brand
- Clover Valley
- Barcode
- 0760232901031
- Label serving
- 4 ONZ (113 g)
- Category
- Applesaucer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Apples, high fructose corn syrup, corn syrup and water ascorbic acid (vitamin c) to maintain color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apfelmus Morga | 80 | 0,3 g | 18 g | 0,5 g |
| Apfelmus, fein püriert Beste Ernte | 80 | 0,3 g | 17,8 g | 0,3 g |
| Organic Applesauce Wild Harvest | 80 | 0 g | 20,4 g | 0 g |
| Applesauce Apple Mott's | 80 | 0 g | 21,2 g | 0 g |
| Compote de pomme K Classic | 80 | 0,5 g | 17 g | 0,5 g |
| Favourites K-Favourites | 80 | 0,5 g | 17 g | 0,5 g |
| Apfelmus K Classic | 80 | 0,5 g | 17 g | 0,5 g |
| Organic Apple Sauce Cadia | 80 | 0 g | 19,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Applesauce?
100 g of Applesauce has 80 kcal. Serving, 4 onz, 113 g (113 g): about 90 kcal.
How much protein is in Applesauce?
Applesauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 4 onz, 113 g (113 g). About 0 % of its calories come from protein.
How many carbs are in Applesauce?
Applesauce has 19,5 g of total carbohydrates per 100 g, including 1,8 g of fiber and 15,9 g of sugars.
How much fat is in Applesauce?
Applesauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Applesauce?
100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1850574. License: CC0 1.0 (U.S. public domain). Source record dated 27. april 2018. Imported 6. november 2026.
- Open Food Facts, record 0760232901031. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.