Apple Crumble

Packaged product Sweets og Desserter Cradel

Apple Crumble contains 438 kcal per 100 g. A serving, 1 serving, 80 g (80 g) provides about 350 kcal.

Roughly 61 % of its calories come from carbohydrates, with 36 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 265 kcal per 100 g across 299 products.

100 g provides 38 % of the Daily Value for jern, 25 % of the Daily Value for Vitamin D and 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple Crumble by Cradel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
3,8 gprotein
66,3 gcarbohydrates
17,5 gfat
350kcal in serving, 1 serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 17,5 g 22 %
Saturated fat L 8,8 g 44 %
Trans fat L 0 g
Cholesterol L 25 mg 8 %
Sodium L 119 mg 5 %
Total carbohydrates L 66,3 g 24 %
Dietary fiber L 2,5 g 9 %
Total sugars L 32,5 g
Added sugars L 31,3 g 63 %
Protein L 3,8 g 8 %
Vitamin D L 5 µg25 %
Calcium L 150 mg12 %
Jern L 6,8 mg38 %
Kalium L 538 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 61 %Fat: 36 %438kcal / 100 g
  • Protein 3 %
  • Carbohydrates 61 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern38 %Vitamin D25 %Calcium12 %Kalium11 %

Nutritional insights

  • Protein3,8 gbelow the median for sweets og desserter (median 6 g)
  • Fiber2,5 gin the top quarter of sweets og desserter (median 1,4 g)
  • Sugars32,5 gin the top quarter of sweets og desserter (median 5,2 g)
  • Fat17,5 gin the top quarter of sweets og desserter (median 13,2 g)
  • Saturated fat8,8 gin the top quarter of sweets og desserter (median 6,1 g)
  • Sodium119 mgin the lowest quarter of sweets og desserter (median 278 mg)
  • Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cradel
Barcode
8002963022015
Quantity
350g
Label serving
1 serving (80 g)
Category
Pier
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Lotte Choco Pie Lotte 433 4 g 66 g 17 g
Choco Pie Original ORION 430 4,5 g 63 g 18 g
Crostata limone Cradel 429 3,6 g 63 g 17,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Crumble?

100 g of Apple Crumble has 438 kcal. Serving, 1 serving, 80 g (80 g): about 350 kcal.

How much protein is in Apple Crumble?

Apple Crumble contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 1 serving, 80 g (80 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6 g).

How many carbs are in Apple Crumble?

Apple Crumble has 66,3 g of total carbohydrates per 100 g, including 2,5 g of fiber and 32,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple Crumble?

Apple Crumble contains 17,5 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

What vitamins and minerals does Apple Crumble contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (38 % DV), Vitamin D (25 % DV), calcium (12 % DV) and kalium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple Crumble?

100 g contains 119 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002963022015. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.