apfelsaft

Packaged product Drikkevarer Albi

Apfelsaft contains 43 kcal per 100 ml. A serving, 200 ml (200 ml) provides about 86 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (45 kcal per 100 g).

100 ml provides 41.667 % of the Daily Value for Biotin (B7), 13.333 % of the Daily Value for Vitamin A and 25 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

apfelsaft by Albi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
43kcal per 100 ml
0 gprotein
10 gcarbohydrates
0 gfat
86kcal in serving, 200 ml (200 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 43 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 10 g 4 %
Dietary fiber not reported
Total sugars L 10 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin A L 120.000 µg13.333 %
Vitamin C L 20 mg22 %
Vitamin E L 3 mg20 %
Niacin (B3) L 4 mg25 %
Biotin (B7) L 12.500 µg41.667 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %43kcal / 100 ml
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Biotin (B7)41.667 %Vitamin A13.333 %Niacin (B3)25 %Vitamin C22 %Vitamin E20 %

Nutritional insights

  • Protein0 gin the lowest quarter of drikkevarer (median 0,3 g)
  • Sugars10 gabove the median for drikkevarer (median 9,8 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albi
Barcode
4003240035807
Quantity
0.2l
Label serving
200 ml
Category
Frugtsaft
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

46% Apfelsaft*, 24% Orangensaft*, 6,5% Ananassaft*, 5% Apfelmark, 4,5% Mangomark, 4,5% Bananenmark, Pfirsichmark, 2,5% Karottensaft aus Karottensaftkonzen - trat mit Pulpe, Passionsfruchtsaft*, Kiwimark, Vitamin C, Niacin, Vitamin E, Pantothen - säure, Vitamin B6, Vitamin B1 (Thiamin), Biotin, Vitamin B12. *aus Fruchtsaftkonzentrat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in apfelsaft?

100 ml of apfelsaft has 43 kcal. Serving, 200 ml (200 ml): about 86 kcal.

How much protein is in apfelsaft?

Apfelsaft contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in serving, 200 ml (200 ml). About 0 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 0,3 g).

How many carbs are in apfelsaft?

Apfelsaft has 10 g of total carbohydrates per 100 ml, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in apfelsaft?

Apfelsaft contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does apfelsaft contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Biotin (B7) (41.667 % DV), Vitamin A (13.333 % DV), Niacin (B3) (25 % DV), Vitamin C (22 % DV) and Vitamin E (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in apfelsaft?

100 ml contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4003240035807. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.