Angus Beef Franks

Packaged product Kød Giant Eagle

Angus Beef Franks contains 240 kcal per 100 g. A serving, 50 g (50 g) provides about 120 kcal.

Roughly 80 % of its calories come from fat, with 20 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 13 % of the Daily Value for Vitamin A and 12 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

240kcal per 100 g
12 gprotein
0 gcarbohydrates
22 gfat
120kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 22 g 28 %
Saturated fat L 7 g 35 %
Trans fat L 0 g
Cholesterol L 50 mg 17 %
Sodium L 900 mg 39 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 12 g 24 %
Vitamin A L 120 µg13 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 2,2 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Fat: 80 %240kcal / 100 g
  • Protein 20 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13 %Jern12 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein12 gbelow the median for kød (median 17,6 g)
  • Sugars0 gin the lowest quarter of kød (median 1 g)
  • Fat22 gin the top quarter of kød (median 8,6 g)
  • Saturated fat7 gin the top quarter of kød (median 3,1 g)
  • Sodium900 mgin the top quarter of kød (median 380 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L200 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 492 kcal240 kcal
Protein 24 g12 g
Carbohydrates 0 g0 g
Fat 44 g22 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,7 mg900 mg

Product details

Brand
Giant Eagle
Barcode
0030034092412
Quantity
50 g
Label serving
50 g
Category
Kød
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BEEF, WATER, SALT, FLAVORINGS, SODIUM PHOSPHATE, PAPRIKA, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Confiture Millésime Rosé Avec Le Champagne Rosé Picard Et Boyer Confiture Parisienne 240 0,4 g 57 g 0,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Angus Beef Franks?

100 g of Angus Beef Franks has 240 kcal. Serving, 50 g (50 g): about 120 kcal.

Is Angus Beef Franks high in protein?

Angus Beef Franks contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in serving, 50 g (50 g). About 20 % of its calories come from protein. Compared with other kød, that is below the median (median 17,6 g).

How many carbs are in Angus Beef Franks?

Angus Beef Franks has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Angus Beef Franks?

Angus Beef Franks contains 22 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

What vitamins and minerals does Angus Beef Franks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Angus Beef Franks?

100 g contains 900 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2058977. License: CC0 1.0 (U.S. public domain). Source record dated 17. april 2019. Imported 6. november 2026.
  • Open Food Facts, record 0030034092412. License: ODbL 1.0 (Open Food Facts). Source record dated 23. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.