All-Purpose Baking Mix
Packaged product Sweets og Desserter WEIS QUALITY
All-Purpose Baking Mix contains 400 kcal per 100 g. A typical serving of 1/3 cup (40 g) provides about 160 kcal.
Roughly 67 % of its calories come from carbohydrates, with 26 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (385 kcal per 100 g).
100 g provides 21 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 11,2 g | 14 % |
| Saturated fat L | 3,8 g | 19 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.020 mg | 44 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 7,5 g | 15 % |
| Calcium L | 125 mg | 10 % |
| Jern L | 3,8 mg | 21 % |
| Kalium L | 100 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 67 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gabove the median for sweets og desserter (median 5,2 g)
- Fiber2,5 gabove the median for sweets og desserter (median 2,3 g)
- Sugars2,5 gin the lowest quarter of sweets og desserter (median 40,6 g)
- Fat11,2 gin the top quarter of sweets og desserter (median 5,6 g)
- Saturated fat3,8 gabove the median for sweets og desserter (median 1,8 g)
- Sodium1.020 mgin the top quarter of sweets og desserter (median 460 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5 g |
|---|---|
| Polyumættet fedt L | 2,5 g |
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- WEIS QUALITY
- Barcode
- 04149734869
- Label serving
- 1/3 cup
- Category
- cake-cookie-cupcake-mixes
Ingredients
ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL AND/OR PALM OIL) TBHQ (PRESERVATIVE), LEAVENING (BAKING SODA SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF: DEXTROSE, SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Beehive Cookie House Kit, Beehive FAVORITE DAY | 400 | 3,3 g | 70 g | 10 g |
| Pink Chocolate Chip Pancake & Waffle Mix, Pink Chocolate Chip FAVORITE DAY | 400 | 10 g | 67,5 g | 11,2 g |
| Buddy The Elf Hat Sugar Cookie Kit BETTY CROCKER | 400 | 3,3 g | 80 g | 8,3 g |
| Gluten Free Brownie Mix EXTRA WHITE GOLD | 400 | 4 g | 76 g | 16 g |
| Chocolate Cookie House Kit, Chocolate Cookie WILTON | 400 | 3,3 g | 73,3 g | 10 g |
| Red Velvet Pancake & Waffle Mix, Red Velvet FAVORITE DAY | 400 | 10 g | 67,5 g | 10 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in All-Purpose Baking Mix?
100 g of All-Purpose Baking Mix has 400 kcal. 1/3 cup (40 g): about 160 kcal.
How much protein is in All-Purpose Baking Mix?
All-Purpose Baking Mix contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in 1/3 cup (40 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,2 g).
How many carbs are in All-Purpose Baking Mix?
All-Purpose Baking Mix has 65 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2,5 g of sugars.
How much fat is in All-Purpose Baking Mix?
All-Purpose Baking Mix contains 11,2 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
What vitamins and minerals does All-Purpose Baking Mix contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in All-Purpose Baking Mix?
100 g contains 1.020 mg of sodium, 44 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6. maj 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1964213. License: CC0 1.0 (U.S. public domain). Source record dated 6. maj 2019. Imported 6. november 2026.
Last updated: . Source description: "ALL-PURPOSE BAKING MIX". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.