All butter shortbread cookies

Packaged product Sweets og Desserter Original two-bite

All butter shortbread cookies contains 486 kcal per 100 g. A serving, 3 cookie, 35 g (35 g) provides about 170 kcal.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 48 % of the Daily Value for Vitamin A and 16 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

All butter shortbread cookies by Original two-bite, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
486kcal per 100 g
5,7 gprotein
51,4 gcarbohydrates
28,6 gfat
170kcal in serving, 3 cookie, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 486 kcal
Total fat L 28,6 g 37 %
Saturated fat L 17,1 g 86 %
Cholesterol L 71,4 mg 24 %
Sodium L 271 mg 12 %
Total carbohydrates L 51,4 g 19 %
Dietary fiber L 2,9 g 10 %
Total sugars L 14,3 g
Protein L 5,7 g 11 %
Vitamin A L 429 µg48 %
Calcium L 28,6 mg2 %
Jern L 2,9 mg16 %
Kalium L 57,1 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %486kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A48 %Jern16 %Calcium2 %Kalium1 %

Nutritional insights

  • Protein5,7 gabove the median for sweets og desserter (median 5,6 g)
  • Fiber2,9 gabove the median for sweets og desserter (median 2 g)
  • Sugars14,3 gbelow the median for sweets og desserter (median 21,6 g)
  • Fat28,6 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat17,1 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium271 mgabove the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Original two-bite
Barcode
0770981063607
Label serving
3 cookie (35 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All butter shortbread cookies?

100 g of All butter shortbread cookies has 486 kcal. Serving, 3 cookie, 35 g (35 g): about 170 kcal.

How much protein is in All butter shortbread cookies?

All butter shortbread cookies contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 3 cookie, 35 g (35 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).

How many carbs are in All butter shortbread cookies?

All butter shortbread cookies has 51,4 g of total carbohydrates per 100 g, including 2,9 g of fiber and 14,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in All butter shortbread cookies?

All butter shortbread cookies contains 28,6 g of fat per 100 g, of which 17,1 g is saturated (86 % of the Daily Value).

What vitamins and minerals does All butter shortbread cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (48 % DV) and jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in All butter shortbread cookies?

100 g contains 271 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0770981063607. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.