AdvancePierre Soft Wheat Dumpling
Packaged product Fjerkræ Advance Pierre
AdvancePierre Soft Wheat Dumpling contains 282 kcal per 100 g. A typical serving of 100 GRAM (100 g) provides about 282 kcal.
Roughly 72 % of its calories come from carbohydrates, with 19 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 239 kcal per 100 g across 2.074 products.
100 g provides 19 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 2,9 g | 15 % |
| Trans fat L | 0,05 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 523 mg | 23 % |
| Total carbohydrates L | 51,1 g | 19 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 0,44 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,9 g | 12 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 3,4 mg | 19 % |
| Kalium L | 97,2 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 72 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gin the lowest quarter of fjerkræ (median 17,7 g)
- Fiber1,8 gin the top quarter of fjerkræ (median 0 g)
- Sugars0,44 gabove the median for fjerkræ (median 0,21 g)
- Fat6 gin the lowest quarter of fjerkræ (median 14,5 g)
- Saturated fat2,9 gbelow the median for fjerkræ (median 4,5 g)
- Sodium523 mgbelow the median for fjerkræ (median 583 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Advance Pierre
- Barcode
- 10071421020004
- Label serving
- 100 GRAM
- Category
- Meat/Poultry/Other Animals Prepared/Processed
Ingredients
EnrichedBleached Wheat Flour (Contains Bleached Wheat Flour, Niacin, Reduced Iron,Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Enriched Wheat Flour(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme,Folic Acid), Palm Oil, Salt, Buttermilk Blend (Sweet Whey, Calcium Sulfate,Buttermilk, Adipic Acid).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in AdvancePierre Soft Wheat Dumpling?
100 g of AdvancePierre Soft Wheat Dumpling has 282 kcal. 100 GRAM (100 g): about 282 kcal.
How much protein is in AdvancePierre Soft Wheat Dumpling?
AdvancePierre Soft Wheat Dumpling contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 5,9 g in 100 GRAM (100 g). About 8 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,7 g).
How many carbs are in AdvancePierre Soft Wheat Dumpling?
AdvancePierre Soft Wheat Dumpling has 51,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0,44 g of sugars.
How much fat is in AdvancePierre Soft Wheat Dumpling?
AdvancePierre Soft Wheat Dumpling contains 6 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
What vitamins and minerals does AdvancePierre Soft Wheat Dumpling contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in AdvancePierre Soft Wheat Dumpling?
100 g contains 523 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 24. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2772109. License: CC0 1.0 (U.S. public domain). Source record dated 24. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.