100% Whole Wheat

Packaged product Korn og pastaprodukter

100% Whole Wheat contains 231 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 17 % from protein and 13 % from fat (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 348 kcal per 100 g across 260 products.

100 g provides 11 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

100% Whole Wheat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
231kcal per 100 g
11,5 gprotein
46,2 gcarbohydrates
3,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 231 kcal
Total fat L 3,9 g 5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 442 mg 19 %
Total carbohydrates L 46,2 g 17 %
Dietary fiber L 7,7 g 28 %
Total sugars L 3,9 g
Added sugars L 3,8 g 8 %
Protein L 11,5 g 23 %
Calcium L 115 mg9 %
Jern L 1,9 mg11 %
Kalium L 231 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 70 %Fat: 13 %231kcal / 100 g
  • Protein 17 %
  • Carbohydrates 70 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern11 %Calcium9 %Kalium5 %

Nutritional insights

  • Protein11,5 gin the top quarter of korn og pastaprodukter (median 8,6 g)
  • Fiber7,7 gin the top quarter of korn og pastaprodukter (median 3,2 g)
  • Sugars3,9 gabove the median for korn og pastaprodukter (median 3,2 g)
  • Fat3,9 gbelow the median for korn og pastaprodukter (median 5 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,8 g)
  • Sodium442 mgabove the median for korn og pastaprodukter (median 372 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 231 kcal231 kcal
Protein 11,5 g11,5 g
Carbohydrates 46,2 g46,2 g
Fat 3,8 g3,9 g
Fiber 7,7 g7,7 g
Sugars 3,8 g3,9 g
Sodium 442 mg442 mg

Product details

Barcode
0072945611436
Quantity
2 l
Category
Korn og kartofler
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole wheat flour, water, wheat gluten, sugar, yeast, vegetable oil (soybean), salt, preservatives (calcium propionate, sorbic acid), DATEM, natural flavors, monoglycerides, monocalcium phosphate, soy lecithin, citric acid, grain vinegar, sesame seeds

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærSaltEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% Whole Wheat?

100 g of 100% Whole Wheat has 231 kcal.

Is 100% Whole Wheat high in protein?

100% Whole Wheat contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 8,6 g).

How many carbs are in 100% Whole Wheat?

100% Whole Wheat has 46,2 g of total carbohydrates per 100 g, including 7,7 g of fiber and 3,9 g of sugars.

How much fat is in 100% Whole Wheat?

100% Whole Wheat contains 3,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does 100% Whole Wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 100% Whole Wheat?

100 g contains 442 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. august 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2165144. License: CC0 1.0 (U.S. public domain). Source record dated 12. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0072945611436. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.