Yogurt con Manzana

Packaged product Produits laitiers et oeufs Danone

Yogurt con Manzana contains 102 kcal per 100 g. A serving, 125 g (125 g) provides about 127 kcal.

Roughly 69 % of its calories come from carbohydrates, with 20 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogurt con Manzana by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
102kcal per 100 g
2,9 gprotein
17,4 gcarbohydrates
2,2 gfat
127kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 102 kcal
Total fat L 2,2 g 3 %
Saturated fat L 1,4 g 7 %
Sodium L 46 mg 2 %
Total carbohydrates L 17,4 g 6 %
Dietary fiber L 0,16 g 0,6 %
Total sugars L 15,9 g
Added sugars L 0 g 0 %
Protein L 2,9 g 6 %
Calcium L 106 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 69 %Fat: 20 %102kcal / 100 g
  • Protein 11 %
  • Carbohydrates 69 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %

Nutritional insights

  • Protein2,9 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0,16 gbelow the median for produits laitiers et oeufs (median 0,6 g)
  • Sugars15,9 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat2,2 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat1,4 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium46 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
7501032395315
Quantity
125 g
Label serving
125 g
Category
yogurt-con-manzana
Packaging
es:vacito-de-plastico
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche descremada pasteurizada y/O reconstituida pasteurizada de vaca, 13% de preparado de fruta (manzana, almidón modificado, ácido cítrico, sorbato de potasio, goma azúcar, crema, almidón modificado, sólidos xantana, saborizante, dimeticona, goma algarrobo y sucralosa (2,22mg/100g)), dazucar, crema, almidon modificado, solidos de leche y cultivos lácticos.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrèmePommes

Frequently asked questions

How many calories are in Yogurt con Manzana?

100 g of Yogurt con Manzana has 102 kcal. Serving, 125 g (125 g): about 127 kcal.

How much protein is in Yogurt con Manzana?

Yogurt con Manzana contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,6 g in serving, 125 g (125 g). About 11 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Yogurt con Manzana?

Yogurt con Manzana has 17,4 g of total carbohydrates per 100 g, including 0,16 g of fiber and 15,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt con Manzana?

Yogurt con Manzana contains 2,2 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Yogurt con Manzana?

100 g contains 46 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501032395315. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.