Yaourt Agrumes-Citrus
Packaged product Sucres et desserts Danone
Yaourt Agrumes-Citrus contains 114 kcal per 100 g. A serving, 135 g (135 g) provides about 154 kcal.
Roughly 69 % of its calories come from carbohydrates, with 22 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 19,8 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 14,9 g | |
| Added sugars L | 17,2 g | 34 % |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 69 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the lowest quarter of sucres et desserts (median 5,7 g)
- Sugars14,9 gbelow the median for sucres et desserts (median 21,2 g)
- Fat2,8 gin the lowest quarter of sucres et desserts (median 13,3 g)
- Saturated fat1,7 gbelow the median for sucres et desserts (median 5,5 g)
- Sodium56 mgin the lowest quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 3033491223297
- Quantity
- 270 g e (2 * 135 g)
- Label serving
- 135 g
- Category
- Yaourts aux agrumes
- Packaging
- Plastic,pot,Cardboard,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ entier (69,9 %), sirop de glucose (8,8 %) sucre (8,4 %), citron (3,9 %), mandarine (1,3 %), orange (1,3 %), jus de mandarine (1,2 %), jus d'orange (0,8 %), _lait_ écrémé en poudre, épaississants (amidon transformé, pectine), crème (_lait_), correcteurs d'acidité (citrate de sodium, citrate de calcium, acide citrique), arôme naturel de citron avec d'autres arômes naturels, arôme, colorant (curcumine), ferments lactiques (_lait_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSirop de glucoseSucreCrème
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt onctueux sur lit d'agrumes 4 x 115 g Gervais | 145 | 2,6 g | 15 g | 8,2 g |
| Citrus fruit delight yoghurt Ferme des Peupliers | 169 | 2,9 g | 22,3 g | 7,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt Agrumes-Citrus?
100 g of Yaourt Agrumes-Citrus has 114 kcal. Serving, 135 g (135 g): about 154 kcal.
How much protein is in Yaourt Agrumes-Citrus?
Yaourt Agrumes-Citrus contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,2 g in serving, 135 g (135 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Yaourt Agrumes-Citrus?
Yaourt Agrumes-Citrus has 19,8 g of total carbohydrates per 100 g, including 14,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt Agrumes-Citrus?
Yaourt Agrumes-Citrus contains 2,8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Yaourt Agrumes-Citrus?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3033491223297. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.