White candy
Packaged product Sucres et desserts Bader Publishing
White candy contains 582 kcal per 100 g. A serving, 0.5 bar, 28 g (28 g) provides about 163 kcal.
Roughly 61 % of its calories come from fat, with 39 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 518 kcal per 100 g across 3 676 products.
100 g provides 12 % of the Daily Value for Vitamine C and 11 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 582 kcal | |
| Total fat L | 39,3 g | 50 % |
| Saturated fat L | 21,4 g | 107 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 57,1 g | 21 % |
| Dietary fiber L | 21,4 g | 76 % |
| Total sugars L | 28,6 g | |
| Protein L | 0 g | 0 % |
| Vitamine C L | 10,7 mg | 12 % |
| Fer L | 1,9 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 39 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 5,8 g)
- Fiber21,4 gin the top quarter of sucres et desserts (median 3 g)
- Sugars28,6 gin the lowest quarter of sucres et desserts (median 47,5 g)
- Fat39,3 gin the top quarter of sucres et desserts (median 31 g)
- Saturated fat21,4 gin the top quarter of sucres et desserts (median 17,8 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 76 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 582 kcal | 582 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 57,1 g | 57,1 g |
| Fat | 39,3 g | 39,3 g |
| Fiber | 21,4 g | 21,4 g |
| Sugars | 28,6 g | 28,6 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Bader Publishing
- Barcode
- 0654367520215
- Label serving
- 0.5 BAR (28 g)
- Category
- Confitures de chocolat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cacao butter, coconut sugar, dried coconut, tocotrienols, lucuma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Beurre de cacaoSucre
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White candy?
100 g of White candy has 582 kcal. Serving, 0.5 bar, 28 g (28 g): about 163 kcal.
How much protein is in White candy?
White candy contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.5 bar, 28 g (28 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,8 g).
How many carbs are in White candy?
White candy has 57,1 g of total carbohydrates per 100 g, including 21,4 g of fiber and 28,6 g of sugars.
How much fat is in White candy?
White candy contains 39,3 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).
What vitamins and minerals does White candy contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (12 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in White candy?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2069587. License: CC0 1.0 (U.S. public domain). Source record dated 24 janvier 2019. Imported 6 novembre 2026.
- Open Food Facts, record 0654367520215. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.