White Balsamic Vinegar
Packaged product Epices, herbes et condiments De La Rosa
White Balsamic Vinegar contains 133 kcal per 100 g. A serving, 1 tbsp., 15 ml (15 g) provides about 20 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 26,7 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of epices, herbes et condiments (median 6 g)
- Fat0 gin the lowest quarter of epices, herbes et condiments (median 9 g)
- Sodium0 mgin the lowest quarter of epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 133 kcal | 133 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 26,7 g | 26,7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- De La Rosa
- Barcode
- 0604965730028
- Label serving
- 1 tbsp. (15 ml)
- Category
- Epices, herbes et condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Balsamic Vinegar of Modena H-E-B Organics | 133 | 0 g | 26,7 g | 0 g |
| Balsamic vinegar of modena Roland | 133 | 0 g | 33,3 g | 0 g |
| Kagome Ketchup Kagome | 133 | 0 g | 26,7 g | 0 g |
| Mexican Condiment Mole Rogelio Bueno | 133 | 3,3 g | 13,3 g | 7,8 g |
| Balsamic Mustard Glaze Ortalli | 133 | 13,3 g | 13,3 g | 0 g |
| Maple Balsamic Vinegar Stonewall | 133 | 0 g | 33,3 g | 0 g |
| Zesty Garden Herb Marinade C & M Food Distributing Inc. | 133 | 0 g | 13,3 g | 10 g |
| Lemon herb Morrisons | 133 | 26,7 g | 2 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Balsamic Vinegar?
100 g of White Balsamic Vinegar has 133 kcal. Serving, 1 tbsp., 15 ml (15 g): about 20 kcal.
How much protein is in White Balsamic Vinegar?
White Balsamic Vinegar contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp., 15 ml (15 g). About 0 % of its calories come from protein. Compared with other epices, herbes et condiments, that is in the lowest quarter (median 6 g).
How many carbs are in White Balsamic Vinegar?
White Balsamic Vinegar has 26,7 g of total carbohydrates per 100 g.
How much fat is in White Balsamic Vinegar?
White Balsamic Vinegar contains 0 g of fat per 100 g.
How much sodium is in White Balsamic Vinegar?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9 mai 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2534381. License: CC0 1.0 (U.S. public domain). Source record dated 21 février 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0604965730028. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mai 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.