Weinbeeren
Packaged product Boissons Reformhaus
Weinbeeren contains 334 kcal per 100 g. A serving, 40 g (40 g) provides about 134 kcal.
Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.
100 g provides 41 % of the Daily Value for cuivre and 17 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 334 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 77 g | 28 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 68 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,9 g | 6 % |
| Potassium L | 782 mg | 17 % |
| Cuivre L | 0,37 mg | 41 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 95 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gabove the median for boissons (median 0,6 g)
- Fiber3,3 gin the top quarter of boissons (median 0 g)
- Sugars68 gin the top quarter of boissons (median 4,9 g)
- Fat0,7 gabove the median for boissons (median 0,1 g)
- Saturated fat0,4 gabove the median for boissons (median 0,1 g)
- Sodium12 mgbelow the median for boissons (median 32 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Reformhaus
- Barcode
- 4010155020392
- Quantity
- 1000g
- Label serving
- 40 g
- Category
- Boissons
Ingredients
Bio-Weinbeeren
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| WineGums Maynards Bassetts | 334 | 4,3 g | 78 g | 0,2 g |
| Liquorice Animals Can Slooten | 334 | 0,8 g | 81,2 g | 0 g |
| Pork Sausages Beer Braised Onion And Vintage Cheddar Tesco | 334 | 17,1 g | 4,7 g | 27,2 g |
| Green Tea Soba Kanesu | 334 | 13,8 g | 69,1 g | 1,1 g |
| WineGums SOURS Bassetts | 334 | 4,3 g | 78 g | 0,1 g |
| Les Gãteaux Basques à la creme margaux belaunza | 334 | 5,9 g | 41 g | 16 g |
| Tropical Winegums Boni | 334 | 4,4 g | 78 g | 0,5 g |
| Gummibärchen: Erdbeer-Rhabarber Baeren-treff | 334 | 5,4 g | 76 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Weinbeeren?
100 g of Weinbeeren has 334 kcal. Serving, 40 g (40 g): about 134 kcal.
How much protein is in Weinbeeren?
Weinbeeren contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,2 g in serving, 40 g (40 g). About 4 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).
How many carbs are in Weinbeeren?
Weinbeeren has 77 g of total carbohydrates per 100 g, including 3,3 g of fiber and 68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Weinbeeren?
Weinbeeren contains 0,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Weinbeeren contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (41 % DV) and potassium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Weinbeeren?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4010155020392. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.