Vitagrain
Packaged product Boissons Tradipan
Vitagrain contains 285 kcal per 100 g. A serving, 100 g (100 g) provides about 285 kcal.
Roughly 35 % of its calories come from carbohydrates, with 34 % from fat and 31 % from protein (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 23,2 g | 8 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 20,8 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 35 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20,8 gin the top quarter of boissons (median 0,6 g)
- Fiber8 gin the top quarter of boissons (median 0 g)
- Sugars1,2 gbelow the median for boissons (median 4,9 g)
- Fat10,3 gin the top quarter of boissons (median 0,1 g)
- Saturated fat1 gabove the median for boissons (median 0,1 g)
- Sodium360 mgin the top quarter of boissons (median 32 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tradipan
- Barcode
- 8420622349882
- Quantity
- 400g
- Label serving
- 100 g
- Category
- Panes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mezcla de cereales y semillas (45%) [semillas de lino girasol y soja, gluten de trigo. fibra de trigo y centeno, copos de avena]. agua, harina de trigo integral. levadura, sal y conservadores (E-282 y E-200).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)LevureSelAvoine
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan hogaza sin gluten CRF Específicos - Sin Gluten | 222 | 2 g | 34,6 g | 6,6 g |
| Crunchy Crumbs ESGIR S.L. | 378 | 6,4 g | 83,5 g | 1 g |
| Pan Tostado sin sal añadida, sin azucares añadidos Recondo | 394 | 13 g | 72 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vitagrain?
100 g of Vitagrain has 285 kcal. Serving, 100 g (100 g): about 285 kcal.
Is Vitagrain high in protein?
Vitagrain contains 20,8 g of protein per 100 g (42 % of the 50 g Daily Value), or 20,8 g in serving, 100 g (100 g). About 31 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).
How many carbs are in Vitagrain?
Vitagrain has 23,2 g of total carbohydrates per 100 g, including 8 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vitagrain?
Vitagrain contains 10,3 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Vitagrain?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 novembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8420622349882. License: ODbL 1.0 (Open Food Facts). Source record dated 1 novembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.