Velouté Légumes
Packaged product Soupes et sauces Royco
Velouté Légumes contains 24 kcal per 100 g. A serving, 200 ml (200 g) provides about 48 kcal.
Roughly 74 % of its calories come from carbohydrates, with 19 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 45 kcal per 100 g across 697 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 4,3 g | 2 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 74 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gin the lowest quarter of soupes et sauces (median 1,2 g)
- Fiber0,7 gabove the median for soupes et sauces (median 0,5 g)
- Sugars0,4 gin the lowest quarter of soupes et sauces (median 1,4 g)
- Fat0,5 gin the lowest quarter of soupes et sauces (median 1,5 g)
- Saturated fat0,3 gbelow the median for soupes et sauces (median 0,5 g)
- Sodium280 mgin the lowest quarter of soupes et sauces (median 360 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Royco
- Barcode
- 3036812010453
- Quantity
- 80 cl / 49,2g / 4 sachets
- Label serving
- 200 ml
- Category
- Soupes déshydratées
- Packaging
- bag,Box,Cardboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
légumes 40 % (pomme de terre,carotte,petit pois,oignon,tomate,poireau,chou), amidon modifié de pomme de terre, sel, huile de palme, exhausteur de gout : chlorure de potassium, E621,E627 et E631,sirop de glucose, aromes (contient : _lait_,_céleri_), amidon de maïs, curcuma, ail,protéines de _lait_, persil, émulsifiant: E471,ciboulette,farine de _blé_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelHuile de palmeSirop de glucoseAileFarine de froment (blé)Pommes de terreOignonTomates
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soupe a la tomate Kania | 24 | 0,5 g | 4 g | 0,6 g |
| Feuerwehr Suppe Maggi | 24 | 1,1 g | 4,4 g | 0,1 g |
| Feuerwehr Suppe Maggi | 24 | 1 g | 4,5 g | 0,1 g |
| Sopa de pollo con fideos finos Gallina Blanca | 24 | 0,8 g | 4,8 g | 0,1 g |
| Sopa de Ave con fideos sin conservantes gallina blanca | 24 | 1 g | 4,8 g | 0,1 g |
| Suppen Snack Huhn mit Nudeln Knorr | 24 | 0,88 g | 4,4 g | 0,5 g |
| Sopa de hortalizas con pasta alimenticia Kania | 24 | 0,9 g | 4,4 g | 0,5 g |
| Kip Cup a Soup | 24 | 0,6 g | 4,4 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Velouté Légumes?
100 g of Velouté Légumes has 24 kcal. Serving, 200 ml (200 g): about 48 kcal.
How much protein is in Velouté Légumes?
Velouté Légumes contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,8 g in serving, 200 ml (200 g). About 7 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 1,2 g).
How many carbs are in Velouté Légumes?
Velouté Légumes has 4,3 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Velouté Légumes?
Velouté Légumes contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Velouté Légumes?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3036812010453. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.