Velouté aux Champignons
Packaged product Soupes et sauces Maggi
Velouté aux Champignons contains 24 kcal per 100 g. A serving, 16.75 g (16,8 g) provides about 4 kcal.
Roughly 75 % of its calories come from carbohydrates, with 15 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 49 kcal per 100 g across 59 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 4,4 g | 2 % |
| Dietary fiber L | 0,3 g | 1 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0,75 g | 2 % |
| Protein L | 0,6 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 75 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gin the lowest quarter of soupes et sauces (median 0,9 g)
- Fiber0,3 gbelow the median for soupes et sauces (median 0,47 g)
- Sugars0,7 gbelow the median for soupes et sauces (median 0,79 g)
- Fat0,4 gin the lowest quarter of soupes et sauces (median 2,4 g)
- Saturated fat0,1 gin the lowest quarter of soupes et sauces (median 0,8 g)
- Sodium240 mgbelow the median for soupes et sauces (median 286 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 3033710086962
- Quantity
- 67 g
- Label serving
- 16.75 g
- Category
- Crème de soupes de champignons
- Packaging
- bag
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, amidon, légumes 16%: pomme de terre 13%, oignon 3% ; sel, lait écrémé en poudre, sirop de glucose, huile de tournesol, crème en poudre (lait) 2,2%, champignons 2% : bolets 1%, champignons de Paris 1%; exhausteur de goût: glutamate monosodique; extrait naturel de champignon, sucre caramélisé, noix de muscade, persil, laurier, thym, extraits naturels de poivre et d'ail, curcuma, arômes (blé, lait), antioxydant: BHA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OignonSelSirop de glucoseHuile de tournesolCrèmeSucreAilePommes de terre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pilzcreme Suppe alnatura | 24 | 1,3 g | 4,5 g | 0,5 g |
| Le velouté de champignons Franprix | 23 | 0,6 g | 3,1 g | 0,8 g |
| Velouté de champignons Joubert | 27 | 0,8 g | 3 g | 1,2 g |
| Velouté de champignons Parole Gourmande | 27 | 0,8 g | 3 g | 1,2 g |
| Veloute de champignon Primeal | 27 | 0,9 g | 3,3 g | 0,9 g |
| velouté champignons Ferme d'Anchin | 31 | 1,1 g | 3,1 g | 1,5 g |
| Crema de champiñones BonÀrea | 31 | 0,8 g | 3,5 g | 1,5 g |
| Velouté de Champignons à la Crème Fraîche Belle France | 32 | 0,9 g | 3,8 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Velouté aux Champignons?
100 g of Velouté aux Champignons has 24 kcal. Serving, 16.75 g (16,8 g): about 4 kcal.
How much protein is in Velouté aux Champignons?
Velouté aux Champignons contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,1 g in serving, 16.75 g (16,8 g). About 10 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 0,9 g).
How many carbs are in Velouté aux Champignons?
Velouté aux Champignons has 4,4 g of total carbohydrates per 100 g, including 0,3 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Velouté aux Champignons?
Velouté aux Champignons contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Velouté aux Champignons?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3033710086962. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.