Vegetarisches Menü Gemüse-Risotto

Packaged product Autres aliments Hipp

Vegetarisches Menü Gemüse-Risotto contains 76 kcal per 100 g. A serving, 250 g (250 g) provides about 190 kcal.

Roughly 51 % of its calories come from carbohydrates, with 37 % from fat and 13 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetarisches Menü Gemüse-Risotto by Hipp, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
76kcal per 100 g
2,4 gprotein
9,6 gcarbohydrates
3,1 gfat
190kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 75,9 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0,7 g 4 %
Sodium L 112 mg 5 %
Total carbohydrates L 9,6 g 3 %
Dietary fiber not reported
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 2,4 g 5 %
Fer L 0,6 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 51 %Fat: 37 %76kcal / 100 g
  • Protein 13 %
  • Carbohydrates 51 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer3 %

Nutritional insights

  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Individual fatty acids (1)
ALA (omega-3, 18:3 n-3) L0,14 g

Product details

Brand
Hipp
Barcode
4062300051188
Quantity
250 g
Label serving
250 g
Category
Kleinkinderkost ( Ab dem 12. Monat )
Packaging
Glass
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gemüse 72% (Tomaten, Karotten, Zucchini, Zwiebeln, Paprika, Auberginen), Reis, gekocht 14%, Amaranthmehl 4%, Rapsöl 1,9%, geriebener _Hartkäse_, _Sahne_, Gewürze, jodiertes Speisesalz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizHuile de colza (canola)CrèmeSelTomatesOignon

Similar products

FoodCaloriesProteinCarbsFat
Gemüsereis mit Lachs DmBio 70 2,9 g 7,4 g 2,8 g
Spaghetti Bolognese Hipp 70 2,2 g 8,2 g 2,9 g
Makkaroni auf Tomaten-Zucchini-Gemüse und Putenfleisch Bebivita 68 3,4 g 8,8 g 1,9 g
Karotten, Kartoffeln, Rind Alnatura 53 2,5 g 5,2 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetarisches Menü Gemüse-Risotto?

100 g of Vegetarisches Menü Gemüse-Risotto has 76 kcal. Serving, 250 g (250 g): about 190 kcal.

How much protein is in Vegetarisches Menü Gemüse-Risotto?

Vegetarisches Menü Gemüse-Risotto contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 6 g in serving, 250 g (250 g). About 13 % of its calories come from protein.

How many carbs are in Vegetarisches Menü Gemüse-Risotto?

Vegetarisches Menü Gemüse-Risotto has 9,6 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetarisches Menü Gemüse-Risotto?

Vegetarisches Menü Gemüse-Risotto contains 3,1 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Vegetarisches Menü Gemüse-Risotto?

100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4062300051188. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.