vegetarische champigon burger

Packaged product Repas et plats Chef Select

Vegetarische champigon burger contains 184 kcal per 100 g. A serving, 80 gram (80 g) provides about 147 kcal.

Roughly 59 % of its calories come from fat, with 21 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (203 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

vegetarische champigon burger by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
184kcal per 100 g
8,6 gprotein
9,2 gcarbohydrates
11,4 gfat
147kcal in serving, 80 gram (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 184 kcal
Total fat L 11,4 g 15 %
Saturated fat L 3,7 g 19 %
Sodium L 600 mg 26 %
Total carbohydrates L 9,2 g 3 %
Dietary fiber L 4,9 g 18 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 8,6 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 21 %Fat: 59 %184kcal / 100 g
  • Protein 20 %
  • Carbohydrates 21 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gbelow the median for repas et plats (median 9,8 g)
  • Fiber4,9 gabove the median for repas et plats (median 4,5 g)
  • Sugars1,5 gbelow the median for repas et plats (median 2,2 g)
  • Fat11,4 gabove the median for repas et plats (median 9,2 g)
  • Saturated fat3,7 gin the top quarter of repas et plats (median 1,2 g)
  • Sodium600 mgin the top quarter of repas et plats (median 465 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Select
Barcode
4056489219286
Quantity
2 x 80 g
Label serving
80 gram
Category
Hamburgers végétariens
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

66% champignon, 12% kaas (melk, zout, microbieel stremsel), zonnebloemolie, kippenei-eiwitpoeder*, vezels (haver, bamboe, aardappel, erwt, citroen), zetmeel (mais, aardappel), 2% pijnboompitten, ui, aardappel, oregano, zout, erwteneiwit, gebufferd azijn (conserverend ingredient), conserveermiddel: melkzuur; kruiden.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolOeufOignonPommes de terreSelLaitAvoine

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in vegetarische champigon burger?

100 g of vegetarische champigon burger has 184 kcal. Serving, 80 gram (80 g): about 147 kcal.

How much protein is in vegetarische champigon burger?

Vegetarische champigon burger contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 6,9 g in serving, 80 gram (80 g). About 20 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 9,8 g).

How many carbs are in vegetarische champigon burger?

Vegetarische champigon burger has 9,2 g of total carbohydrates per 100 g, including 4,9 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in vegetarische champigon burger?

Vegetarische champigon burger contains 11,4 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).

How much sodium is in vegetarische champigon burger?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489219286. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.