Vanilla Pea Protein Isolate
Packaged product Haricots et légumineuses Go Good
Vanilla Pea Protein Isolate contains 343 kcal per 100 g. A serving, 1 scoop, 30 g (30 g) provides about 103 kcal.
Roughly 91 % of its calories come from protein, with 6 % from carbohydrates and 4 % from fat (estimated with general energy factors).
That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 14 284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,33 g | 2 % |
| Sodium | not reported | |
| Total carbohydrates L | 4,7 g | 2 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 0,33 g | |
| Protein L | 76,7 g | 153 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 91 %
- Carbohydrates 6 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein76,7 gin the top quarter of haricots et légumineuses (median 6,4 g)
- Fiber2 gbelow the median for haricots et légumineuses (median 3,8 g)
- Sugars0,33 gin the lowest quarter of haricots et légumineuses (median 2,6 g)
- Fat1,3 gbelow the median for haricots et légumineuses (median 2,1 g)
- Saturated fat0,33 gabove the median for haricots et légumineuses (median 0,32 g)
- Protein per 100 kcal22,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Go Good
- Barcode
- 9421908317174
- Label serving
- 1 scoop (30 g)
- Category
- Haricots et légumineuses
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pineapple flavoured pea protein Green Protein | 343 | 65,2 g | 19,6 g | 0 g |
| Jelly Beans Meiji | 343 | 5,7 g | 82,5 g | 0 g |
| Mélange gourmang riz pois et lentilles La Vie Claire | 343 | 12 g | 62 g | 3,1 g |
| Yellow Split Peas Natco | 343 | 22,1 g | 58,2 g | 2,4 g |
| Organic Garbanzo Beans Fresh Thyme Farmers Market | 343 | 22,9 g | 62,9 g | 0 g |
| D'Allesandro Gourmet Ingredients, Split Mung Beans Woodland Foods | 343 | 22,9 g | 62,9 g | 0 g |
| Mung Bean Sunlee | 343 | 22,9 g | 62,9 g | 0 g |
| Dry Navy Beans Kroger | 343 | 22,9 g | 60 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Pea Protein Isolate?
100 g of Vanilla Pea Protein Isolate has 343 kcal. Serving, 1 scoop, 30 g (30 g): about 103 kcal.
Is Vanilla Pea Protein Isolate high in protein?
Vanilla Pea Protein Isolate contains 76,7 g of protein per 100 g (153 % of the 50 g Daily Value), or 23 g in serving, 1 scoop, 30 g (30 g). About 91 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 6,4 g).
How many carbs are in Vanilla Pea Protein Isolate?
Vanilla Pea Protein Isolate has 4,7 g of total carbohydrates per 100 g, including 2 g of fiber and 0,33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Pea Protein Isolate?
Vanilla Pea Protein Isolate contains 1,3 g of fat per 100 g, of which 0,33 g is saturated (2 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421908317174. License: ODbL 1.0 (Open Food Facts). Source record dated 27 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.