Vacherin glacé

Packaged product Sucres et desserts Deluxe

Vacherin glacé contains 181 kcal per 100 g.

Roughly 65 % of its calories come from carbohydrates, with 29 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (186 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vacherin glacé by Deluxe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
181kcal per 100 g
2,6 gprotein
28,8 gcarbohydrates
5,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 181 kcal
Total fat L 5,8 g 7 %
Saturated fat L 3,5 g 18 %
Sodium L 48 mg 2 %
Total carbohydrates L 28,8 g 10 %
Dietary fiber L 1,4 g 5 %
Total sugars L 27,3 g
Added sugars L 23,8 g 48 %
Protein L 2,6 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 65 %Fat: 29 %181kcal / 100 g
  • Protein 6 %
  • Carbohydrates 65 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gin the top quarter of sucres et desserts (median 2 g)
  • Fiber1,4 gabove the median for sucres et desserts (median 1 g)
  • Sugars27,3 gin the lowest quarter of sucres et desserts (median 29,5 g)
  • Fat5,8 gbelow the median for sucres et desserts (median 6,2 g)
  • Saturated fat3,5 gbelow the median for sucres et desserts (median 4 g)
  • Sodium48 mgin the top quarter of sucres et desserts (median 40 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Deluxe
Barcode
4056489841999
Category
Vacherin ice cream
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier, sucre, 12,2% meringue (sucre, blanc d'œuf*), creme (lait), 9% purée de framboise, 7% purée de cassis, eau, 3% purée de fraise, lactose et protéines de lait, jaune d'oeuf sirop de glucose, groseille, copeaux de chocolat blanc (sucre, lait entier en poudre, beurre de cacao', émulsifiant: lécíthines (soja); arôme naturel de vanille), jus de citron, épaississants (gomme guar, farine de graines de caroube); gélifiant: pectines; stabilisant: gomme Tara; jus de citron concentré, protéine de pois hydrolysée, arôme naturel de framboise. Traces éventuelles de fruits à coque, de céréales contenant du gluten et de graines de sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreCrèmeOeufBeurre de cacao

Similar products

FoodCaloriesProteinCarbsFat
Vacherin vanille framboise Marque Repère 184 1,5 g 36 g 3,6 g
Vacherin Vanille Framboise 1200 Millilitres Cora 178 1,5 g 34,5 g 3,6 g
Signature Vacherin Framboise Nestlé 185 1 g 33,3 g 5,1 g
Vacherin glacé vanille framboise 545g U 177 1,6 g 34 g 3,7 g
Vacherin vanille fraise Altiflore 186 2,8 g 28 g 6,8 g
Vacherin Vanille Framboise Carrefour 176 1,5 g 34 g 3,6 g
Vacherin vanille framboise Cora 176 1,5 g 34 g 3,6 g
Vacherin vanille framboise Casino 169 1,4 g 32 g 3,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vacherin glacé?

100 g of Vacherin glacé has 181 kcal.

How much protein is in Vacherin glacé?

Vacherin glacé contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2 g).

How many carbs are in Vacherin glacé?

Vacherin glacé has 28,8 g of total carbohydrates per 100 g, including 1,4 g of fiber and 27,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vacherin glacé?

Vacherin glacé contains 5,8 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Vacherin glacé?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489841999. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.