Udon
Packaged product Boissons Wheatsun
Udon contains 359 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 359 kcal.
Roughly 84 % of its calories come from carbohydrates, with 13 % from protein and 3 % from fat (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 150 kcal per 100 g across 99 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 84 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of boissons (median 4,7 g)
- Fiber5 gin the top quarter of boissons (median 2,4 g)
- Sugars2 gin the top quarter of boissons (median 0,9 g)
- Fat1 gabove the median for boissons (median 0,75 g)
- Saturated fat0,5 gin the top quarter of boissons (median 0,1 g)
- Sodium300 mgabove the median for boissons (median 184 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat flour(86.5%), water (11.5%), salt (2%). Contains allergen: Wheat(gluten).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Udon EAGLOBE | 357 | 12 g | 73 g | 1 g |
| Udon Noodles Chunsi | 357 | 12 g | 73 g | 1 g |
| Udon noodles IBEROCHINA INTERNACIONAL S.L. | 357 | 11,7 g | 72,6 g | 1,1 g |
| Noodles Udon Tiger Khan | 357 | 12 g | 75 g | 1 g |
| Udon Noodles Saitaku | 356 | 12 g | 73 g | 1,1 g |
| Udon Bio Spirit | 363 | 13,5 g | 70,2 g | 2,1 g |
| udon noodles Go-Tan | 355 | 9,6 g | 76 g | 1 g |
| Organic japanese Udon Clearspring | 354 | 14 g | 66 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Udon?
100 g of Udon has 359 kcal. Serving, 1 portion, 100 g (100 g): about 359 kcal.
Is Udon high in protein?
Udon contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 1 portion, 100 g (100 g). About 13 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 4,7 g).
How many carbs are in Udon?
Udon has 75 g of total carbohydrates per 100 g, including 5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Udon?
Udon contains 1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Udon?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6925487990146. License: ODbL 1.0 (Open Food Facts). Source record dated 5 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.