Tripes à la tomate

Packaged product Légumes Sans marque

Tripes à la tomate contains 87 kcal per 100 g. A serving, 200 g, ce produit contient 2 portions (200 g) provides about 175 kcal.

Roughly 67 % of its calories come from protein, with 30 % from fat and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 99 kcal per 100 g across 35 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tripes à la tomate by Sans marque, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
87kcal per 100 g
14,7 gprotein
0,6 gcarbohydrates
2,9 gfat
175kcal in serving, 200 g, ce produit contient 2 portions (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87,3 kcal
Total fat L 2,9 g 4 %
Saturated fat L 1,4 g 7 %
Sodium L 400 mg 17 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber not reported
Total sugars L 0,2 g
Added sugars L 0,1 g 0,2 %
Protein L 14,7 g 29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67 %Carbohydrates: 3 %Fat: 30 %87kcal / 100 g
  • Protein 67 %
  • Carbohydrates 3 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,7 gbelow the median for légumes (median 16 g)
  • Sugars0,2 gbelow the median for légumes (median 0,5 g)
  • Fat2,9 gbelow the median for légumes (median 3 g)
  • Saturated fat1,4 gbelow the median for légumes (median 1,5 g)
  • Sodium400 mgin the lowest quarter of légumes (median 440 mg)
  • Protein per 100 kcal16,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sans marque
Barcode
3379670012079
Quantity
400 g (2 personnes)
Label serving
200 g (Ce produit contient 2 portions)
Category
Provencal-type tripes with tomatoes
Packaging
Metal,Box,canned
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Panses et pieds de bœuf 60 %, jus de cuisson tripes (eau, sel, arômes naturels, épices et aromates déshydratés, poudre de carotte), concentré de tomate 2,4 %, vin blanc (dont _sulfites_), carottes 1,5 %, épices et aromates déshydratés, sucre, épaississant : gomme de guar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesSucreSel

Similar products

FoodCaloriesProteinCarbsFat
500G Tripes A La Provencale Bigard Bigard 87 16 g 0,5 g 2,6 g
Tripe à la provencale Leader Price 87 16 g 0,5 g 2,6 g
Tripes provençales Bigard 87 16 g 0,5 g 2,6 g
Tripes à la Tomate Le Tripier Alsacien 89 14,7 g 2,8 g 2,3 g
Tripe à la Provençale Jean Rozé 89 16 g 1,6 g 2,3 g
Tripes provencale Bigard 85 17 g 0 g 1,9 g
Tripes à la Tomate Casino 84 16 g 0,6 g 2 g
Tripes à la sauce tomate Bell 91 11 g 5,4 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tripes à la tomate?

100 g of Tripes à la tomate has 87 kcal. Serving, 200 g, ce produit contient 2 portions (200 g): about 175 kcal.

Is Tripes à la tomate high in protein?

Tripes à la tomate contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value), or 29,4 g in serving, 200 g, ce produit contient 2 portions (200 g). About 67 % of its calories come from protein. Compared with other légumes, that is below the median (median 16 g).

How many carbs are in Tripes à la tomate?

Tripes à la tomate has 0,6 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tripes à la tomate?

Tripes à la tomate contains 2,9 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Tripes à la tomate?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3379670012079. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.