Tranchées aux fruits
Packaged product Fruits Serebis
Tranchées aux fruits contains 433 kcal per 100 g. A serving, 100.0 g (100 g) provides about 433 kcal.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 2,9 g | 15 % |
| Sodium L | 252 mg | 11 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 31 g | |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gin the top quarter of fruits (median 0,71 g)
- Sugars31 gabove the median for fruits (median 11,9 g)
- Fat22 gin the top quarter of fruits (median 0,12 g)
- Saturated fat2,9 gin the top quarter of fruits (median 0,028 g)
- Sodium252 mgin the top quarter of fruits (median 23 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Prime Whey (Banana) QNT | 433 | 80 g | 11,3 g | 6,7 g |
| Raspberry Vinaigrette Specially Selected | 433 | 0 g | 26,7 g | 36,7 g |
| Bruschetta Cherry Tomato & Hot Pepper Frederik's by Meijer | 433 | 3,3 g | 10 g | 43,3 g |
| Clusters wild about berries Jordans | 433 | 9,1 g | 66,6 g | 13,1 g |
| Mango Fruit Tart Mizuho | 433 | 3,3 g | 60 g | 20 g |
| Orange Stollen L’Oven Foods | 433 | 4,5 g | 62,7 g | 17,9 g |
| Cherry Tomato Bruschetta Frederik's by Meijer | 433 | 3,3 g | 10 g | 40 g |
| Blueberry Hemp Purely Elizabeth | 433 | 10 g | 60 g | 16,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tranchées aux fruits?
100 g of Tranchées aux fruits has 433 kcal. Serving, 100.0 g (100 g): about 433 kcal.
How much protein is in Tranchées aux fruits?
Tranchées aux fruits contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,2 g in serving, 100.0 g (100 g). About 5 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,71 g).
How many carbs are in Tranchées aux fruits?
Tranchées aux fruits has 52 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tranchées aux fruits?
Tranchées aux fruits contains 22 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
How much sodium is in Tranchées aux fruits?
100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3254950005708. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.