That Red Sauce

Packaged product Soupes et sauces H-E-B

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

That Red Sauce contains 47 kcal per 100 g. A serving, 32 g (32 g) provides about 15 kcal.

Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 116 kcal per 100 g across 22 679 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

47kcal per 100 g
3,1 gprotein
9,4 gcarbohydrates
0 gfat
15kcal in serving, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 000 mg 43 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 19,5 g
Protein L 3,1 g 6 %
Potassium L 1,5 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 75 %47kcal / 100 g
  • Protein 25 %
  • Carbohydrates 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0 %

Nutritional insights

  • Protein3,1 gabove the median for soupes et sauces (median 2,1 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
  • Sugars19,5 gin the top quarter of soupes et sauces (median 3,6 g)
  • Fat0 gin the lowest quarter of soupes et sauces (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,79 g)
  • Sodium1 000 mgin the top quarter of soupes et sauces (median 417 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 239 kcal47 kcal
Protein 9,8 g3,1 g
Carbohydrates 39,1 g9,4 g
Fat 4,9 g0 g
Fiber n/a0 g
Sugars 19,5 gn/a
Sodium 2,5 mg1 000 mg

Product details

Brand
H-E-B
Barcode
0041220950478
Quantity
32 g
Label serving
32 g
Category
Soupes et sauces
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

DICED TOMATO, WATER, JALAPENO PUREE, GUAJILLO CHILES, TOMATO PASTE, FRESH YELLOW ONIONS, LIGHT SOUR CREAM (GRADE A CULTURED CREAM, SKIM MILK, VITAMIN A PALMITATE), VINEGAR, CILANTRO, FRESH GARLIC, SALT, GARLIC POWDER, ONION POWDER, XANTHAN AND GUAR GUM.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonVinaigreAileSelCrèmeLait

Similar products

FoodCaloriesProteinCarbsFat
Habanero Sauce Tamaki 47 1,4 g 7 g 1,4 g
Spiced pumpkin soup Biona Organic 47 2,5 g 8,2 g 0,2 g
Sauce tomate Le ricette della mamma Florelli 47 1,1 g 4,6 g 2,3 g
Spicy Tomato Soup Knorr 47 1,1 g 4,8 g 2,7 g
Traditional Pasta Sauce Target 47 1,6 g 8,6 g 1,2 g
Dee Thai Sauce Soja Superieure Dee Thai 47 6,7 g 4,4 g 0,5 g
Chunky Tomato and Basil Pasta Sauce Giant 47 1,6 g 7 g 1,6 g
Chick'n Noodl' Soup Gardein 47 3,1 g 5,9 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in That Red Sauce?

100 g of That Red Sauce has 47 kcal. Serving, 32 g (32 g): about 15 kcal.

How much protein is in That Red Sauce?

That Red Sauce contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 32 g (32 g). About 25 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2,1 g).

How many carbs are in That Red Sauce?

That Red Sauce has 9,4 g of total carbohydrates per 100 g, including 0 g of fiber and 19,5 g of sugars.

How much fat is in That Red Sauce?

That Red Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in That Red Sauce?

100 g contains 1 000 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2274133. License: CC0 1.0 (U.S. public domain). Source record dated 16 février 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0041220950478. License: ODbL 1.0 (Open Food Facts). Source record dated 24 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.