Thai Curry & Rice
Packaged product Grains et pâtes alimentaires White's IGA
Thai Curry & Rice contains 119 kcal per 100 g. A serving, 1 serving, 420 g (420 g) provides about 499 kcal.
Roughly 49 % of its calories come from carbohydrates, with 28 % from protein and 23 % from fat (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 372 mg | 16 % |
| Total carbohydrates L | 14,1 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Protein L | 8,2 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 49 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gabove the median for grains et pâtes alimentaires (median 8 g)
- Sugars2,7 gabove the median for grains et pâtes alimentaires (median 2,2 g)
- Fat3 gabove the median for grains et pâtes alimentaires (median 2,8 g)
- Saturated fat1,4 gabove the median for grains et pâtes alimentaires (median 0,5 g)
- Sodium372 mgabove the median for grains et pâtes alimentaires (median 131 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- White's IGA
- Barcode
- 0200934009906
- Label serving
- 1 serving (420 g)
- Category
- Grains et pâtes alimentaires
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seabass With Mediterranean Bulgar Wheat & Ratatouille Fuelhub | 119 | 6,9 g | 11,5 g | 4,6 g |
| Vegan Tomato And Basil Pasta Smith's Family Kitchen | 119 | 4,2 g | 23,2 g | 0,64 g |
| Mediterranean quinoa Aldi | 119 | 4,2 g | 15,3 g | 4,2 g |
| Quinoa Birds Eye | 119 | 4 g | 21,6 g | 2 g |
| Quinoa Birds Eye | 119 | 4 g | 21,1 g | 2 g |
| Asian Style Noodles Pagoda | 119 | 6,7 g | 19,3 g | 1,5 g |
| Easy cook long grain brown rice Morrisons | 119 | 3,2 g | 24,8 g | 1,3 g |
| Instant Pasta Napoletana Knorr | 119 | 3,5 g | 21 g | 5,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Curry & Rice?
100 g of Thai Curry & Rice has 119 kcal. Serving, 1 serving, 420 g (420 g): about 499 kcal.
How much protein is in Thai Curry & Rice?
Thai Curry & Rice contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 34,4 g in serving, 1 serving, 420 g (420 g). About 28 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 8 g).
How many carbs are in Thai Curry & Rice?
Thai Curry & Rice has 14,1 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai Curry & Rice?
Thai Curry & Rice contains 3 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Thai Curry & Rice?
100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0200934009906. License: ODbL 1.0 (Open Food Facts). Source record dated 15 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.