Tchaï Boost Curcuma + Ashwaganda
Packaged product Sucres et desserts Tiboom
Tchaï Boost Curcuma + Ashwaganda contains 411 kcal per 100 g. A serving, 30 g (30 g) provides about 123 kcal.
Roughly 52 % of its calories come from fat, with 42 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 462 kcal per 100 g across 259 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 6,9 g | 35 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 7,2 g | 26 % |
| Total sugars L | 12,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 42 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gabove the median for sucres et desserts (median 4,9 g)
- Fiber7,2 gin the top quarter of sucres et desserts (median 3,3 g)
- Sugars12,6 gin the lowest quarter of sucres et desserts (median 22,4 g)
- Fat23 gabove the median for sucres et desserts (median 20 g)
- Saturated fat6,9 gbelow the median for sucres et desserts (median 7,4 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tiboom
- Barcode
- 3760099519063
- Quantity
- 30g
- Label serving
- 30 g
- Category
- Biscuits sans gluten
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Noix activées, datte, raisin, graines de chia, curcuma'( 1%), épices tchaï (cannelle, gingembre, cardamone, girofles) (1%), ashwaganda" (0,5%), sel de Guérande.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oaty chocolate biscuits Rose of Richmond | 411 | 6,4 g | 47,5 g | 21,9 g |
| Chicolate chip cookie mix Betty Crocker | 409 | 4,5 g | 77,3 g | 11,4 g |
| Sušenky Perník s.r.o | 413 | 3,6 g | 63,4 g | 15,5 g |
| Gaufres vanille sans gluten Damhert | 413 | 7,1 g | 51,1 g | 19,7 g |
| Polvorones Smams | 407 | 2,7 g | 73,3 g | 12 g |
| Protein Cookies Birthday Cake Bowmar Nutrition | 406 | 23,4 g | 48,4 g | 12,5 g |
| Jaglane miękkie ciasteczko pasta orzechowa + chia Frank&Oli | 419 | 16 g | 25 g | 23 g |
| Sablés Framboise sans gluten Nature & Cie | 419 | 2,9 g | 70 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tchaï Boost Curcuma + Ashwaganda?
100 g of Tchaï Boost Curcuma + Ashwaganda has 411 kcal. Serving, 30 g (30 g): about 123 kcal.
How much protein is in Tchaï Boost Curcuma + Ashwaganda?
Tchaï Boost Curcuma + Ashwaganda contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,9 g).
How many carbs are in Tchaï Boost Curcuma + Ashwaganda?
Tchaï Boost Curcuma + Ashwaganda has 42 g of total carbohydrates per 100 g, including 7,2 g of fiber and 12,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tchaï Boost Curcuma + Ashwaganda?
Tchaï Boost Curcuma + Ashwaganda contains 23 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
How much sodium is in Tchaï Boost Curcuma + Ashwaganda?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760099519063. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.