Tchaï Boost Curcuma + Ashwaganda
Packaged product Sweets and Desserts Tiboom
Tchaï Boost Curcuma + Ashwaganda contains 411 kcal per 100 g. A serving, 30 g (30 g) provides about 123 kcal.
Roughly 52% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 463 kcal per 100 g across 291 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 6.9 g | 35% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 42 g | 15% |
| Dietary fiber L | 7.2 g | 26% |
| Total sugars L | 12.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 42%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gabove the median for sweets and desserts (median 4.9 g)
- Fiber7.2 gin the top quarter of sweets and desserts (median 3.4 g)
- Sugars12.6 gin the lowest quarter of sweets and desserts (median 22.1 g)
- Fat23 gabove the median for sweets and desserts (median 20 g)
- Saturated fat6.9 gbelow the median for sweets and desserts (median 7.5 g)
- Sodium200 mgbelow the median for sweets and desserts (median 204 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tiboom
- Barcode
- 3760099519063
- Quantity
- 30g
- Label serving
- 30 g
- Category
- Gluten-free biscuits
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Noix activées, datte, raisin, graines de chia, curcuma'( 1%), épices tchaï (cannelle, gingembre, cardamone, girofles) (1%), ashwaganda" (0,5%), sel de Guérande.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oaty chocolate biscuits Rose of Richmond | 411 | 6.4 g | 47.5 g | 21.9 g |
| Chicolate chip cookie mix Betty Crocker | 409 | 4.5 g | 77.3 g | 11.4 g |
| Sušenky Perník s.r.o | 413 | 3.6 g | 63.4 g | 15.5 g |
| Gaufres vanille sans gluten Damhert | 413 | 7.1 g | 51.1 g | 19.7 g |
| Polvorones Smams | 407 | 2.7 g | 73.3 g | 12 g |
| Protein Cookies Birthday Cake Bowmar Nutrition | 406 | 23.4 g | 48.4 g | 12.5 g |
| Jaglane miękkie ciasteczko pasta orzechowa + chia Frank&Oli | 419 | 16 g | 25 g | 23 g |
| Sablés Framboise sans gluten Nature & Cie | 419 | 2.9 g | 70 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760099519063. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.