Super Sweet Corn

Packaged product Sucres et desserts Edgell

Super Sweet Corn contains 42 kcal per 100 g. A serving, 1 420g can drained, 245 g (245 g) provides about 103 kcal.

Roughly 57 % of its calories come from carbohydrates, with 27 % from fat and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 80 kcal per 100 g across 741 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Super Sweet Corn by Edgell, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
2,7 gprotein
9,1 gcarbohydrates
1,9 gfat
103kcal in serving, 1 420g can drained, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42,1 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0,5 g 3 %
Sodium L 125 mg 5 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber L 2,8 g 10 %
Total sugars L 4,3 g
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 57 %Fat: 27 %42kcal / 100 g
  • Protein 17 %
  • Carbohydrates 57 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber2,8 gbelow the median for sucres et desserts (median 3 g)
  • Sugars4,3 gbelow the median for sucres et desserts (median 5 g)
  • Fat1,9 gin the top quarter of sucres et desserts (median 1,5 g)
  • Saturated fat0,5 gin the top quarter of sucres et desserts (median 0,3 g)
  • Sodium125 mgin the lowest quarter of sucres et desserts (median 172 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edgell
Barcode
9310082158102
Quantity
420g
Label serving
1 420g Can Drained (245 g)
Category
Maïs doux en conserve
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Peaches & Cream Whole Kernel Corn Great Value 42 1,2 g 8,4 g 0,6 g
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Jikkuri Kotokoto Tsubuiri Torori Corn Soup Pokka Sapporo 39 0,5 g 8,1 g 0,5 g
Golden Sweet Whole Kernel Corn Great Value 46 1,5 g 7,7 g 0,77 g
Maïs Freshona 38 1,4 g 7 g 0,5 g
Whole Kernel Sweet Corn Happy Belly 46 1,5 g 8,5 g 0,39 g
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Whole Kernel Sweet Corn Lidl 48 1,6 g 9,6 g 0,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Super Sweet Corn?

100 g of Super Sweet Corn has 42 kcal. Serving, 1 420g can drained, 245 g (245 g): about 103 kcal.

How much protein is in Super Sweet Corn?

Super Sweet Corn contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 6,6 g in serving, 1 420g can drained, 245 g (245 g). About 17 % of its calories come from protein.

How many carbs are in Super Sweet Corn?

Super Sweet Corn has 9,1 g of total carbohydrates per 100 g, including 2,8 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Super Sweet Corn?

Super Sweet Corn contains 1,9 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Super Sweet Corn?

100 g contains 125 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310082158102. License: ODbL 1.0 (Open Food Facts). Source record dated 7 mai 2026. Imported 6 novembre 2026.

Last updated: . Source description: "SUPER SWEET CORN". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.