String Cheese Light

Packaged product Produits laitiers et oeufs Market Pantry

String Cheese Light contains 208 kcal per 100 g.

Roughly 48 % of its calories come from protein, with 45 % from fat and 8 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 54 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

String Cheese Light by Market Pantry, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
208kcal per 100 g
25 gprotein
4,2 gcarbohydrates
10,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 10,4 g 13 %
Saturated fat L 6,3 g 31 %
Cholesterol L 41,7 mg 14 %
Sodium L 833 mg 36 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber not reported
Total sugars L 4,2 g
Protein L 25 g 50 %
Calcium L 708 mg54 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48 %Carbohydrates: 8 %Fat: 45 %208kcal / 100 g
  • Protein 48 %
  • Carbohydrates 8 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium54 %

Nutritional insights

  • Protein25 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Sugars4,2 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat10,4 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat6,3 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium833 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Market Pantry
Barcode
0123968053588
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in String Cheese Light?

100 g of String Cheese Light has 208 kcal.

Is String Cheese Light high in protein?

String Cheese Light contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 48 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in String Cheese Light?

String Cheese Light has 4,2 g of total carbohydrates per 100 g, including 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in String Cheese Light?

String Cheese Light contains 10,4 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).

What vitamins and minerals does String Cheese Light contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (54 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in String Cheese Light?

100 g contains 833 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0123968053588. License: ODbL 1.0 (Open Food Facts). Source record dated 24 juillet 2026. Imported 6 novembre 2026.

Last updated: . Source description: "STRING CHEESE LIGHT". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.