Stracciatella

Packaged product Sucres et desserts Italiamo

Stracciatella contains 287 kcal per 100 g. A serving, 75 g (75 g) provides about 215 kcal.

Roughly 63 % of its calories come from carbohydrates, with 31 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 222 kcal per 100 g across 1 023 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Stracciatella by Italiamo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
287kcal per 100 g
3,8 gprotein
43,3 gcarbohydrates
9,4 gfat
215kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 287 kcal
Total fat L 9,4 g 12 %
Saturated fat L 7,9 g 40 %
Sodium L 120 mg 5 %
Total carbohydrates L 43,3 g 16 %
Dietary fiber not reported
Total sugars L 22,2 g
Added sugars L 58,5 g 117 %
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 63 %Fat: 31 %287kcal / 100 g
  • Protein 6 %
  • Carbohydrates 63 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gabove the median for sucres et desserts (median 3 g)
  • Sugars22,2 gabove the median for sucres et desserts (median 18,5 g)
  • Fat9,4 gabove the median for sucres et desserts (median 3,7 g)
  • Saturated fat7,9 gin the top quarter of sucres et desserts (median 2 g)
  • Sodium120 mgabove the median for sucres et desserts (median 90 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Italiamo
Barcode
20724481
Quantity
450g
Label serving
75 g
Category
Les desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sirop de glucose, eau, bisc cacaoté (farine de blé, sucre, œuf*, amidon de pomme de terre, émulsifiant: mo et diglycérides d'acides gras**; 0,15% cacao maigre en poudre, poudres à lev diphosphates, carbonates de sodium; sel), graisse de coco, protéines de la pépites de chocolat (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithine (soja), vanilline), 2% alcool, sucre, stabilisant: sorbitols; lait écrémé en poudre 0,6% chocolat noir (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithine (soja)), cacao maigre en poudre, amidon de tapioca, Mascarpone (crème (lait) correcteur d'acidité: acide lactique (lait)), épaississants: carraghénanes, gomme xanthane, alginate de sodium, pectines; amidon de mais, émulsifiant: mono - et diglycérides d'acides gras**; correcteur d'acidité: acide citrique; arôme, sucre caramélisé, sel. *issu de poules élevées au sol. **d'origine végétale. Pépites de chocolat: cacao: 50% minimum. Chocolat noir dans sauce: cacao: 58% minimum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSucreSelFarine de froment (blé)OeufBeurre de cacaoCrème

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stracciatella?

100 g of Stracciatella has 287 kcal. Serving, 75 g (75 g): about 215 kcal.

How much protein is in Stracciatella?

Stracciatella contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,9 g in serving, 75 g (75 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3 g).

How many carbs are in Stracciatella?

Stracciatella has 43,3 g of total carbohydrates per 100 g, including 22,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stracciatella?

Stracciatella contains 9,4 g of fat per 100 g, of which 7,9 g is saturated (40 % of the Daily Value).

How much sodium is in Stracciatella?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20724481. License: ODbL 1.0 (Open Food Facts). Source record dated 11 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.