Spinat Cappelletti

Packaged product Grains et pâtes alimentaires Rewe

Spinat Cappelletti contains 201 kcal per 100 g. A serving, 250.0 g (250 g) provides about 503 kcal.

Roughly 53 % of its calories come from carbohydrates, with 32 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 258 kcal per 100 g across 827 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spinat Cappelletti by Rewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
201kcal per 100 g
7,5 gprotein
26 gcarbohydrates
7 gfat
503kcal in serving, 250.0 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 201 kcal
Total fat L 7 g 9 %
Saturated fat L 4 g 20 %
Sodium not reported
Total carbohydrates L 26 g 9 %
Dietary fiber L 2 g 7 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 7,5 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 53 %Fat: 32 %201kcal / 100 g
  • Protein 15 %
  • Carbohydrates 53 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,5 gin the lowest quarter of grains et pâtes alimentaires (median 9,9 g)
  • Fiber2 gbelow the median for grains et pâtes alimentaires (median 2,3 g)
  • Sugars1,5 gin the lowest quarter of grains et pâtes alimentaires (median 2,4 g)
  • Fat7 gbelow the median for grains et pâtes alimentaires (median 7,3 g)
  • Saturated fat4 gabove the median for grains et pâtes alimentaires (median 2,8 g)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rewe
Barcode
4337256676335
Label serving
250.0 g
Category
Pâtes farcies
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Teig 50% (Hartweizengrieẞ, Wasser, Vollei¹ 4%, Sonnenblumenöl), Füllung 50% (Spinat 16 %, Crème Fraîche, Molkeneiweißkäse Ricotta 8%² (Süß - molke, Schlagsahne, Milch, Speisesalz, Säuerungsmittel (Citronensäure)), Hartweizengrieẞ, Kartoffel - flocken, Pecorino Romano DOP 3,5 %2 (Schafsmilch, Speisesalz, tierisches Lab), Zwiebeln, jodiertes Speisesalz (Speisesalz, Kaliumjodat), natives Olivenöl, Knoblauch, Zucker, Gewürze). ¹aus Freilandhaltung 2bezogen auf das Endprodukt Kann Spuren von Soja, Sellerie, Sesamsamen und Senf enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmePommes de terreOignonSelHuile d'oliveAileSucreOeufHuile de tournesolLait

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Sfoglia oro tortelloni ricotta e spnaci Voltan 201 6,8 g 28 g 6,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spinat Cappelletti?

100 g of Spinat Cappelletti has 201 kcal. Serving, 250.0 g (250 g): about 503 kcal.

How much protein is in Spinat Cappelletti?

Spinat Cappelletti contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 18,8 g in serving, 250.0 g (250 g). About 15 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 9,9 g).

How many carbs are in Spinat Cappelletti?

Spinat Cappelletti has 26 g of total carbohydrates per 100 g, including 2 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spinat Cappelletti?

Spinat Cappelletti contains 7 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256676335. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.