Sparris parsa

Packaged product Soupes et sauces Blå Band

Sparris parsa contains 37 kcal per 100 g. A serving, 250 ml (250 g) provides about 93 kcal.

Roughly 53 % of its calories come from carbohydrates, with 32 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 45 kcal per 100 g across 697 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sparris parsa by Blå Band, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
1,4 gprotein
4,8 gcarbohydrates
1,3 gfat
93kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,8 g 4 %
Sodium L 320 mg 14 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 1,2 g
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 53 %Fat: 32 %37kcal / 100 g
  • Protein 15 %
  • Carbohydrates 53 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gabove the median for soupes et sauces (median 1,2 g)
  • Fiber0,2 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sugars1,2 gbelow the median for soupes et sauces (median 1,4 g)
  • Fat1,3 gbelow the median for soupes et sauces (median 1,5 g)
  • Saturated fat0,8 gabove the median for soupes et sauces (median 0,5 g)
  • Sodium320 mgbelow the median for soupes et sauces (median 360 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blå Band
Barcode
7322550031796
Quantity
95 g
Label serving
250 ml
Category
Soupes déshydratées
Packaging
Paper
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vetemjöl/hvetemel (gluten), majsstärkelse/maisstivelse, glukossirap, palmfett, sparris/asparges 9,4 %, salt, gräddpulver/fløtepulver, laktos/laktose, lök, mjölkprotein/melkeprotein, arom, jästextrakt/gjærekstrak, skummjölkspulver/skummetmelkpulver, emulgeringsmedel: E 451, sojalecitin/soya lecitin, maltodextrin, färgämne: E 160a, E 101.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Sirop de glucoseSelCrèmeOignonLevure

Similar products

FoodCaloriesProteinCarbsFat
Sopinstant crema de espárragos con picatostes Gallina Blanca 37 0,6 g 5,7 g 1,3 g
ASIA Soups (TOM KHA) Knorr 37 0,8 g 4,3 g 1,9 g
Bündner Gerstensuppe Knorr 37 1,3 g 6,2 g 0,7 g
Soupe avoine Knorr 37 0,9 g 4,6 g 1,6 g
Sopa Thai Knorr 37 1 g 5,6 g 1,1 g
Asperge Unox 37 0,74 g 4,5 g 1,7 g
Soup in a cup Bramwell's 36 0,57 g 6,5 g 0,78 g
Verduras con pasta y picatostes Knorr 38 0,8 g 6,3 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sparris parsa?

100 g of Sparris parsa has 37 kcal. Serving, 250 ml (250 g): about 93 kcal.

How much protein is in Sparris parsa?

Sparris parsa contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 3,5 g in serving, 250 ml (250 g). About 15 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,2 g).

How many carbs are in Sparris parsa?

Sparris parsa has 4,8 g of total carbohydrates per 100 g, including 0,2 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sparris parsa?

Sparris parsa contains 1,3 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Sparris parsa?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 février 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7322550031796. License: ODbL 1.0 (Open Food Facts). Source record dated 19 février 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.