Sour Cream

Packaged product Produits laitiers et oeufs Lidl

Sour Cream contains 173 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 52 kcal.

Roughly 86 % of its calories come from fat, with 7 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sour Cream by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
2,6 gprotein
3,2 gcarbohydrates
16,5 gfat
52kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 16,5 g 21 %
Saturated fat L 9,9 g 50 %
Cholesterol L 20 mg 7 %
Sodium L 60 mg 3 %
Total carbohydrates L 3,2 g 1 %
Dietary fiber not reported
Total sugars L 2,6 g
Protein L 2,6 g 5 %
Calcium L 40 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 7 %Fat: 86 %173kcal / 100 g
  • Protein 6 %
  • Carbohydrates 7 %
  • Fat 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3 %

Nutritional insights

  • Protein2,6 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Sugars2,6 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat16,5 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat9,9 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium60 mgbelow the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4056489151241
Label serving
2 tbsp (30 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chicken Butterflied Mediterranean Nonna’s 173 18 g 2,5 g 10,1 g
Cheese rarebit and Ham crumpets Marks and spencer 173 15,8 g 15 g 5,1 g
Protein Butter Chicken - MyMuscleChef MyMuscleChef 173 24,4 g 3,2 g 6,7 g
Deluxe whey bar yogurt Beverly Nutrition 173 11,5 g 19,4 g 5,4 g
Buffalo Chicken Loaded Potatoes with Bacon & Sour Cream Youfoodz 173 14,8 g 8,2 g 8,8 g
Peanut Butter And Cauliflower Oat Bars Lillie Eats And Tells 173 14,2 g 21 g 4,1 g
Beef Brisket Mac & Cheese Yellowstone 173 7,5 g 18 g 7,5 g
Pecan Apple Butter Blakes 173 0 g 38,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sour Cream?

100 g of Sour Cream has 173 kcal. Serving, 2 tbsp, 30 g (30 g): about 52 kcal.

How much protein is in Sour Cream?

Sour Cream contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,78 g in serving, 2 tbsp, 30 g (30 g). About 6 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Sour Cream?

Sour Cream has 3,2 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour Cream?

Sour Cream contains 16,5 g of fat per 100 g, of which 9,9 g is saturated (50 % of the Daily Value).

How much sodium is in Sour Cream?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 février 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489151241. License: ODbL 1.0 (Open Food Facts). Source record dated 24 février 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.