Sonntags-Brötchen 8er-Packung
Packaged product Grains et pâtes alimentaires Knack&Back
Sonntags-Brötchen 8er-Packung contains 245 kcal per 100 g. A serving, 50 g (50 g) provides about 123 kcal.
Roughly 75 % of its calories come from carbohydrates, with 15 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 355 kcal per 100 g across 5 926 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 43,1 g | 16 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 1,3 g | 3 % |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 75 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,9 gin the lowest quarter of grains et pâtes alimentaires (median 12,4 g)
- Fiber1,4 gin the lowest quarter of grains et pâtes alimentaires (median 3,6 g)
- Sugars2,5 gbelow the median for grains et pâtes alimentaires (median 2,7 g)
- Fat2,6 gabove the median for grains et pâtes alimentaires (median 1,8 g)
- Saturated fat1,3 gin the top quarter of grains et pâtes alimentaires (median 0,3 g)
- Sodium760 mgin the top quarter of grains et pâtes alimentaires (median 4 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Knack&Back
- Barcode
- 4016424364228
- Quantity
- 400g
- Label serving
- 50 g
- Category
- Pâtes
- Packaging
- Metal,Recyclable Metals,Aluminium,Can,de:produkt
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_, Wasser, _Weizengluten_, Zucker, Backtriebmittel (Glucono-delta-lacton, Natriumhydrogencarbonat), Alkohol, Speisesalz, pflanzliche Öle und Fette (Palme, Sonnenblume), Stabilisator (Xanthan), Mehlbehandlungsmittel (Ascorbinsäure)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreSelHuile de palme
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sonntags-Brötchen 8er-Packung?
100 g of Sonntags-Brötchen 8er-Packung has 245 kcal. Serving, 50 g (50 g): about 123 kcal.
How much protein is in Sonntags-Brötchen 8er-Packung?
Sonntags-Brötchen 8er-Packung contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 4,5 g in serving, 50 g (50 g). About 15 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 12,4 g).
How many carbs are in Sonntags-Brötchen 8er-Packung?
Sonntags-Brötchen 8er-Packung has 43,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sonntags-Brötchen 8er-Packung?
Sonntags-Brötchen 8er-Packung contains 2,6 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Sonntags-Brötchen 8er-Packung?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4016424364228. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.